Martin Bergo

9.3

Wine 2 from Nobel banquet (photos not allowed, found via search in app) was youthful and intense, tannins not too obtrusive, and with anise, red and black cherries, and leafy - went perfectly with the ”chicken and porridge”. — 2 days ago

"Odedi"

9.1

Ruby in color with medium intensity.

Dry on the palate with nice complexity.

Showing red and black fruits with light wood, spices, coffee, herbs, dark chocolates, tobacco leaf, peppercorn and earth.

Long finish with round tannins and tangy raspberries.

Easy drinking with a beautiful nose.

Young and needs a few years to mature properly, but already drinking nicely.

100% Nebbiolo grapes were aged in large oak barrels for 32 months.

91 points.

$100. — 4 months ago

"Odedi"

8.9

Pretty color of light red, with medium intensity.

Earthy nose with raspberries, strawberries, earth, green vegetables and light forest floor.

Medium plus in body with medium acidity.

Dry on the palate with cherries, plums, light raspberries, spices, peppercorn, tobacco and chocolates.

Medium finish with round tannins and tangy cherries.

This is a nice Nebbiolo from Piedmont. Elegant and robust. Tangy and interesting.

Nicely balanced with a nice mouthfeel.

Will continue to age nicely in the next 5 years.

Good by itself, and better with food.

Nebbiolo grapes were aged for 6 months in large Slavonian oak barrels.

14.5% alcohol by volume.

89 points.

$25. — 6 months ago

Severn Goodwin

9.3

2016 | Chiavennasca (Nebbiolo)
Motalli Renato; Valgella, Valtellina Superiore
Lombardy; Valtellina, Italy
(92-94; Drink 2026-36)

3H decant, 🤯 — a month ago

"Odedi"

9.1

Reddish in color with medium intensity.

Strong fruity nose and medium in body, with medium acidity.

Dry on the palate with cherries, currants, light wood, tobacco leaf, herbs, peppercorn, chocolates and earth.

Medium finish with grippy tannins and tangy cherries.

This is a very young Barolo from Piedmont. Elegant and powerful.

This Single Vineyard Nebbiolo is already drinking very nicely, and better with food.

A good quality wine that will continue to age nicely in the next 15 years.

100% Nebbiolo grapes were aged in large oak barrels for 32 months.

14.5% alcohol by volume.

91 points.

$80. — 4 months ago

Brandi Bratek

9.0

Great wine for a hearty Italian dish that features meat and red sauce. — 5 months ago

Cathy Levy

9.3

Lovely Barolo, soft tannins and notes of deep red fruit. — 8 months ago

Jason Ray

8.9

Very nice medium body. Not as bold as a good cab. Finish was a little dry, but who can go wrong with a Barolo. — 2 months ago

Lyle Fass

Founder Fass Selections

9.4

One of the few rose wines I adore. 100% Nebbiolo from Valtellina. Nose is light but vivid cherry and some tobacco and tar. Gorgeous clarity. So much energy and precision and so so juicy. What a wine. Amazing length. Now after air the fruit is sweeter and the nose is so floral. This is elite. 9.3 to 9.4 — 3 months ago

Barry Shailes

10

Had this at Tutto Il Giorno with Marianne. — 7 months ago