Smooth with earth and soft dark fruits. Not many tannins — 2 months ago
Good balance of oak and butter, fairly light and crisp with a good finish. — 5 months ago
So fruity, berry forward, balanced, enjoyed with shrimp and steak. — a month ago
Lots of dark fruit, jammy. Hints of vanilla and mocha. Good solid Cabernet. — 4 months ago
Sweet, vanilla and honey, great desert wine. — 8 days ago
Perfect with 2 hours decanting. — 2 days ago
Candied cherry, tobacco, oak, cedar, tar, plum, clove, and black pepper. A big, dark, sultry merlot. Full body, medium plus tannins, high acid, high alcohol, and medium plus finish. — 2 months ago
Marc Ouellette
This Cabernet begins with a glistening dark amethyst color followed by a bouquet of sweet cigar, clove, ripe blackberry, and a pinch of Madagascar vanilla. On the palette, blackberry, jammed plum, French oak and tobacco…a full bodied wine with an exceptional finish that continues to linger until the next sip! — 25 days ago