leon egozi

9.6

It’s that time again- the NY wine spectator event.
Always a great event except this year that did not have several of the first growths and they upped the price!! Bad combo!! — 6 days ago

Neil Valenzuela

9.4

1975 Paul Roger -
A little oxidation, little to no bubbles - concentrated. Almonds, citrus and raisin tones. 50 year old Champagne! — 6 months ago

Karen B Song

10

Had it at Tia pol distributed by scuola. Perfect orange. Tannins on nose. Well balanced even tho mild acidity. — 2 years ago

John Bratincevic

9.0

Smells like seawater and raw egg — saline!

Light, crisp, lemon, seawater. A little bread crust on the back end if you look for it. Good and elegant — but tastes more like a good cremant than what I expect from champagne. 90. — 16 days ago

Shayadaram

10

New Years Eve champagne — 10 months ago

John Willison

9.1

Lemon curd, brioche, sweet acidity. — 4 years ago

Jeremy Shanker

Sommelier at RN74

9.4

Rich and opulent. For the ages. — 25 days ago

Conrad Green

9.1

Bright cherry and roses. Fresh and poised and delicious. Very good — 2 months ago

with Matt and David

Kurt Schuster

8.9

A little sweeter than normal, clean chewy flavors, semi-bright acidity — 10 months ago

with Denise

Jakub Kalinowski

9.2

This rarely disappoints and is, next to Deutz, Pol Roger and Henriot, my favourite go-to champagne.
Love the fresh red fruit with the creamy background and rich, round mouthfeel and the long lasting, tiny bubbles.
Such good sipping! — 5 years ago