Pierres Bleues

Domaine de la Touraize

Arbois Terres Bleues Savagnin 2020

This is delicious
It has rhe verticality but with million of shades
Not an extreme version of Jura or Savagnin

From grepfruit to basil
Nutmeg to wet stones, like a river bed
White pepper that reminds of a Gruner

It's long and the bottle is too small
— 7 days ago

Severn, Andrew and 5 others liked this

Le Roi des Pierres

Sancerre Sauvignon Blanc

Fresh, crisp, minerality, citrus, stone fruit like apricot; no oak, it’s my perfect every time every day wine ; slight slight smokiness, could almost taste the gravel ..the vines were grown in the silex soil — 9 months ago

Domaine André Bonhomme

Les Pierres Blanches Viré-Clessé Chardonnay 2021

2021. From Litchfield wine shop guy. Rly nice white burgundy for the price — a year ago

Domaine des Pierres Sèches Sylvain Gauthier

St. Joseph Cuvee 1930 Syrah 2019

I've been saving this second bottle for a few years and so glad I did - it's become very finely grained and all of its intense aspects are still intense but now has the balance and structure of an Olympic Artistic swim team. — 8 days ago

Domaine Pierre Luneau-Papin

Les Pierres Blanches Vieilles Vignes Sur Lie Muscadet de Sèvre-et-Maine Melon de Bourgogne 2007

Another great bottle of this cuvée, still showing a ripe tropical fruit (pineapple?) note, consistent notes from my last 2 or 3 posts on this great Muscadet!! — 10 months ago

Jim Powers
with Jim
Peter, Severn and 5 others liked this

Domaine des Pierres Sèches Sylvain Gauthier

Saint-Joseph Roussanne 2020

2020 vintage, Fab and a relatively cheap chicken. — 4 months ago

Ray, "Odedi" and 7 others liked this

Jean François Ganevat

Marnes Bleues Côtes du Jura Savagnin 2016

Powerhouse, intense and electric — 5 months ago

Ira, Pinotman and 1 other liked this

André Tremblay

Les Pierres Blanches Chablis Chardonnay

Juicy grapefruit, caramel apple and vanilla. Nice and smooth Chablis. — 10 months ago

Brooke Robinson
with Brooke

Louis Latour

Les Pierres Dorées Pinot Noir 2016

A French Pinot Noir, which is interestingly grown in Beaujolais. Begins with a welcome balance of fruit and earth on the nose with raspberry and cranberry along notes of mushroom and black pepper.  These flavors continue onto a very well balanced palate which has an a lively vein of acidity running though it. A perfect pairing with creamy truffle steak penne! [4/29/23] ($35) — 2 years ago