Piedmont Nebbiolo

Roccia Rossa

Bramaterra DOC Nebbiolo 2013

80% Nebbiolo, 15% Vespolina & 5% Croatina

Color not of a wine of only 5 years...deep yet translucent ruby, brown edges, stunning.

Nose, I'm in love! If there was such a thing as a cherry with rose petal that was actually a rock and you could eat it without losing all your teeth or you're a Rock Biter, this is that wine!

Palate...cherry, cherry and did I mention cherry? Oh Nebbiolo how I love thee. Baking spice, anise, oh the palate is continually changing, I'm confused and over joyed, god damn life is complicated, or is it easy?

Paired this bottle with 4+ hour, slow/low grilled spare ribs and Brahms 7th Symphony, amazballs as my buddy would say!
— 2 days ago

Tom, David and 12 others liked this
Severn Goodwin

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@Tom Casagrande I hope you bought this...!
Lyle Fass

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The GOODS

Cascina San Lazzaro

Dadelio Langhe DOC 2010

A blend of various Italian varietals make up this wine. Brooding and really to drink it up. Enjoyable. Would be a good ringer at a wine dinner as it is hard to place but undeniably delicious. — 7 days ago

Martin, Neil and 16 others liked this

La Ca' Nova

Montestefano Barbaresco Nebbiolo 2015

Jörgen Lindström Carlvik
9.4

Another success for Marco Rocca. He doesn’t look back and while magnificent stuff is bottled here already, his best days lies ahead. This is seamless stuff. — 3 days ago

Douglas, Daniel P. and 8 others liked this

La Spinetta

Vürsù Vigneto Gallina Barbaresco Nebbiolo

A fab Barbaresco @ £104 that’s drinking lovely already but will be fab in a few more years to ease tannins 😉

📍La Spinetta Gallina 2011

🏵 94 points

🍷 Ruby garnet w/ brick edge

👃 Explodes in a Zalto burg glass w/ smokey tobacco mashed cherry, soggy earth, red flower potpourri & sweaty leather w/ spiced blackberry & plum tones

👄 Med body of deluxe creamy earthy cherry, liquorice & slight bitter mocha w/ red berry fruits & a touch of tannin dryness

🎯 Long slight dry earthy mocha cherry liquorice 💥
— 3 days ago

Chris, Severn and 25 others liked this

Icardi

Parej Barolo Nebbiolo 2010

At eight years old this Barolo is entering its drinking window. Wonderful purity, red fruit, roses and tar. On the lighter side but good intensity and sustains well. Tertiary notes starting to develop. — 7 days ago

Amr, Trixie and 15 others liked this

Poderi Aldo Conterno

Riserva Gran Bussia Barolo Nebbiolo 2006

Another stunning. This has some dark chocolate, menthol, and Eben floral notes that makes this super interesting. Dark fruited but not heavy — tannins are integrated perfectly — 5 days ago

Josh WhiteStan WRobin Ralls
with Josh, Stan and 1 other
Josh, Keith and 3 others liked this
Stan W

Stan W

Dang. Bright red fruit. Full mouth feel with soft tannins. Drinks younger than ‘06.
9.7

Cappellano

Otin Fiorin Piè Rupestris-Nebioli Barolo Nebbiolo 2012

Knockout nose of crushed red cherry, strawberry fruit, orange peel, menthol, very floral & expressive showing rose petal, baking spices, dried herbs, nicely balanced with a silky texture. — 7 days ago

Tom, Chris and 7 others liked this

Antonio Vallana e Figlio

Gattinara Nebbiolo 2007

This weekend I have opened the 2007 Antonio Vallana e Figlio Gattinara Nebbiolo.

On the nose it is light with notes of cherry, raspberry, leather, anise, rose petals and an earthy component.

On the palate is tart cherry, sour cranberry, raspberry, herbaceous qualities, with an earthy note.

This wine is medium bodied with medium + acidity and high grippy tannins that leads to a long tannic finish. Enjoy your weekend and please be safe. Nostrovia! 🍷🍷🍷🍷
— 10 days ago

Alexander, Ira and 22 others liked this

Giacomo Conterno

Cascina Francia Riserva Barolo Nebbiolo 1997

Musty nose on pop but after a decant and swirl the violets kick in and the bouquet delivers a whiff of truffle as well. Classic Barolo tar on entry, massive red fruit, rose petal and fig. A bit grainy and less vibrant than I’m used to from Giacomo Conterno. Good, not great length. A serious Barolo. More substantial than flashy. My preference runs to the Aldo Conterno wines but these are perhaps more “traditional” and worthy of contemplation. — 11 days ago

Bill, Bob and 44 others liked this
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TheSkip

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The problem is that @Bill Bender uses these same words in the briefs he writes 😜😂
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The red wine splash stains on my court filings are my professional trademark @TheSkip 🤓🍷

Giacomo Conterno

Riserva Barolo Nebbiolo 1964

Aged red fruit, hints of orange rind, pretty softened cherry, very lucid. Great balance and a haunting gentleness to the front end. Very poised. Noticeable dry wood and a little stiff on the finish, with drying tannins but an excellent front. — 9 days ago

Will curranDavid Schachter
with Will and David
Weijie, Shay and 16 others liked this