Double decanted two nights before service. The 2013 Insignia pours a deep garnet color with an opaque core; medium+ viscosity with significant staining of the tears and some signs of sediment. On the nose, the wine is developing but still quite youthful with notes of tart and ripe dark fruit: dense brambles, purple flowers, tobacco, vanilla and baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. At 11 years of age, this remains tightly coiled and needs more time to open up and tell more of its story. All that being said, this is very good now…but to my palate, better after 2027 and through 2043. — 4 months ago
Best wine I've ever had, by a mile — a day ago
Fairly good for a Sonoma Pinot - well balanced. Not a ton of oak — 3 months ago
Ordered from First cellar fall 2024. Gave one to James & Stacey — 3 months ago
2021josh cuvée paired to 13 barrels more time in oak 298 cases — 4 months ago
This bottle tasted delicious. — 4 days ago
Sadly let this sit too long. Overly aged but not terrible. Definitely reason notes and fuller body. Would be interested to try again and drink younger… — a month ago
Deep ruby coloration. On the nose, dark cherry, chocolate, coffee. On the palate, lots of berries, chocolate, oak, vanilla, warm spices, strong tannins. Full body. Medium finish. — 4 months ago
Abbas Zand
Fruity, earthy, cedar nose. Full bodied rich Napa Cab. Sweet red fruit, blueberry, cedar flavors. Tannins are there but well integrated. Long, earthy finish.
$100 — 17 days ago