Very distinct menthol on the front palette but rolls into deep fruit and chocolate with typical dusty tannin. Lovely — 7 months ago
Good Pinot. Nice balance between fruit and acidity. Pricey though. — 2 years ago
Soft tannins with cherry jam tones and minerality — a month ago
Dairyman Vineyard sits in the southern alluvial plains of the Russian River Valley near the ocean, a region where cooling fog comes in through the Petaluma Gap in the morning and once again in the evening. Bright Ruby, some purple edges, with aromas of ripe berries and baking spices. On the palate flavors of raspberry and black cherry with herb, cedar and cinnamon. Smooth fine tannins, medium+ finish with lively acidity, great structure, ending with fruit and cedar spice. A Fav! — 7 months ago
Really delicious w/ 1 hour decant! Love whole Cluster wines; a lot of finesse in the glass! @Mike Smith 👍. @Paul T- Huntington Beach has a nice informative history on Petaluma Gap; thank you! — 2 years ago
Lovely pop and pour PN. Nose shows red cherry, raspberry, warm spices and forest floor. Medium body. Juicy palate that’s delicate and ample. Lightly candied finish.
This somewhat under-the-radar winery is the 2nd oldest in California and is still run by the family. Wines are very well priced for the quality. — 7 months ago
Wow. I was lucky enough to return home to aus, go through my wine collection, and see that the 2000 Coonawarra Merlot needed to be drunk right now. The cork had broken before we were able to get it out, but it's still an amazing drop. Just wow. It's one of the best Cabernet Merlots I've had here in Australia. We make fucking great wine. Looking forward to getting my hands on a fre mire. We enjoyed this with Charcuterie and cheese from Australia.
Medium bodied red with a beautiful velvet finish in my mouth. Get your hands on this gem. — 10 months ago
Nice new Pinot blend — a year ago
Byron Hewett
Another beauty! This had depth, layers of complexity. — a month ago