Ken Venezio

8.9

Love this value wine from Michele Chiarlo. It's produced on Gavi from the Cortese grape. Light citrus notes of lemon, melon and crisp green apple. If you hold this wine to your ear it will whisper a floral bouquet of lavender. Nice finish. Great paired with seafood, pasta, or any lighter dish. — 17 days ago

Ken Venezio

8.8

Classic CdR. Nice little and very drinkable pizza and pasta night Grenache/Syrah. Good value wine under $20. — a month ago

Ken Venezio

9.1

Inky black in the glass with loads of cherry, dark berries and toast. I like the weight of this blend. Very jammy with a nice minerality. I'd definitely recommend and try this again. . — a month ago

Ken Venezio

8.9

BYOB pizza and pasta spot and there was a wine store nearby. This turned out to be a decent Wine without breaking the bank. Fruity Sangiovese with some acidity. Went for some bottle age and what's not to like in a 2010. Perfect compliment to a spicy pasta dish. — a month ago

Ken Venezio

8.8

Mild tannins on this ruby red Merlot. Notes of black cherry, dark berries and a floral bouquet. Violets on the finish. Good value wine. — 20 days ago

Ken Venezio

8.8

Single vineyard Chardonnay. Nice notes of citrus, pineapple and mango. I wanted more weight and butter but the lemon and baked apple blend well with the minerality. A little too thin for my Chardonnay taste. — a month ago

Ken Venezio

8.9

Total fruit forward bomb. Not your traditional Merlot but has some good qualities of blueberry, black currant and a slight burnt toast finish. — a month ago

Ken Venezio

9.4

Inky black in the glass. Another Cab bomb from Hall. Loads of floral notes, dark berries and cherries. Leather, pencil shavings and hints of herbs. The biggest fruits dominates along with the tannins. Big long spice on the finish. Easily could keep another 10 yrs. — a month ago

Ken Venezio

8.9

This is a 100% Cabernet. Sometimes listed as Silenus Eagle. Ripe fruit, some spice and vanilla on the nose. The palate leans to more oak, alcohol, dark plum, some cherry and a mild chocolate finish. Needs a few hour decant. Vintage 2013. I hear the 2014 vintage is better. — a month ago

Ken Venezio

8.5

It's not at all a Pinot tasting wine and I'm not sure if it's even from Oregon. Says it's vinted and bottled in Santa Rosa CA. Sad that my wine guy suggested it when he knows what I like to drink. Under $15 for a reason. No votes from me. — a month ago