Pauline Passot

Domaine de Marquiliani

Le Rosé de Pauline Rosé Blend 2024

Lovely light Rosé. Strawberry flavor. Really refreshing. — 5 months ago

Tom liked this

Eric Louis

Les Celliers de la Pauline Sancerre Sauvignon Blanc 2018

Very pale gold, honeysuckle on the nose, a tiny bit mineral. Well balanced with just a hint of acidity. Very nice! — 2 years ago

Domain De La Pauline

Sancerre Sauvignon Blanc 2019

Really complex aromas of lemon, lime, slate and chives. The citrus carries over to the pallet with saline and basil notes. Lush and fresh. Lovely balance. — 5 years ago

Paul and Bob liked this

Maison Passot

Maison Passot Les Rampaux Chiroubles 2017

Mother Earth — 6 years ago

Daniel P., Jenks and 1 other liked this

Maison Passot

Morgon Gamay 2023

Dark ruby with some opacity, light to medium body, leather and tobacco — a month ago

Hugo & Pauline Villa

Saint-Joseph Syrah 2023

2023 vintage. Last tasted 3.28.25 (9.2). Similar notes. 12.04.25. — 7 months ago

Andrew, Ted and 7 others liked this

Domaine Passot Les Rampaux

Morgon Gamay 2023

Full carbonic style, this is a great value in a gulpable, balanced, bright, and fairly deep Bojo. So much pure cherry and berry fruit on the nose, underlain by some clean granitic stoney minerality. Still very youthful feeling in the mouth, with all the elements there but a little nervous and not quite relaxed. Give it 6 more months to unwind, but certainly very nice with food right now. — 9 months ago

Dave, Ray and 16 others liked this

Domaine de la Grosse Pierre (Alain Passot)

Get up in the wine pool Beaujolais Nouveau Gamay

I love good Beaujolais! This is absolutely spectacular! I also love wine from many regions in France, especially Saint Emillion, de Bourg and especially Bordeaux and others. But this is unbelievable! — 3 years ago

Domaine de la Grosse Pierre (Alain Passot)

Chiroubles Gamay 2018

A perfect Chiroubles which honors the appellation. Light, airy, sensual, feminine Beaujolais. Red fruits fragrances deciliously intoxicating but without prominence. Multiple vegetal / floral nuances. The finish is discreetly persistent with very delicate tannins.

Un Chiroubles parfait qui fait honneur à l’appellation. Beaujolais féminin, sensuel, léger et aérien. Fragrances de fruit rouges délicieusement enivrantes mais sans proéminence, avec multiples nuances végétales/florales. La finale est discrètement persistante sur des tanins d’une grande délicatesse.
— 6 years ago

Peter, Dan and 21 others liked this

Domaine Passot Les Rampaux

Regnie Gamay 2017

Robust flavors, with a clean finish - no lingering flavors. Best enjoyed with dark chocolate, which really brings out the cherry flavors. Chocolate with caramel makes it more tart, and chocolate with almonds make it taste like a pastry. — 6 years ago

Kyle Eubank
with Kyle

Domaine de la Grosse Pierre (Alain Passot)

douby Morgon Gamay 2022

Ted
9.1

Fresh turned rich earth. Black cherry. Tasty. — 4 months ago

Jeni
with Jeni
Tom, Neil and 11 others liked this

Domaine de la Grosse Pierre (Alain Passot)

bel air Fleurie Gamay 2020

Nose: tomato vine.

Palate: vegetal and cherries.

Needs an hour decant. The it’s quite elegant. So fresh. Aromatic. More burgundy than bojo pink roses in the nose.
— a year ago

Maison Passot

Maison Passot Les Rampaux Fleurie 2019

John Howard
9.2

Agree with @Toddler. 🔥🔥🔥 — 5 years ago

Aravind, Ira and 17 others liked this

Domaine de Marquiliani

Rosé de Pauline 2019

Bright acidity and minerality merge on the palate harmoniously. More please! — 5 years ago

Domaine de la Grosse Pierre (Alain Passot)

Cuvee Claudius Chiroubles Gamay 2018

A. R.
9.1

This type of cru Beaujolais is what I love about this region, and the excellent QPR. On the nose, beautiful aromatics of rose petals and boysenberries, in the mouth cracked black pepper, rose hips, berries. High acid. Long finish. Light and yet mouth filling. Quite excellent. — 6 years ago

Romain, Hermes and 3 others liked this

Pauline Passot

grille-midi Chiroubles Gamay

J. Kim
9.0

Feels more developed than the others. Not as pretty as the Fleurie. — 6 years ago