Peter van den Besselaar

8.9

vintage 2024 | Powerfull. ABV high, needs aeration. — 11 days ago

Bruce Leboff

9.0

Fresh and good acidity. Well balanced paired well with cedar plank salmon — a month ago

with David

Paul J

9.4

Very nice. Tough to follow the Leflaive. More metallic and mineral elements with an attractive crispness. — 3 months ago

with Brooke

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Bit harsh day 1. Still nice. — 8 months ago

Brandon Chew

9.2

Wild mushroom berries with a tart savory finish — 9 months ago

Erica Gamble

9.0

Earthy nose. Progression from cherry to raspberry to earth. Light but substantial, smooth. Very nice. — 10 months ago

with Ryan

MaJ CappS

9.1

This has one of those brilliant, well polished high def née world wine noses.

Subtle fruit, yet so perfect the aroma.

A touch of salinity leads to classic Cab fruit, that hint of almond, those delicately placed petals on the palette, persimmon in the end game, with minty acidity and well focused tannin.
I’d say this wine has come together perfectly with time. — 5 years ago

Martijn

9.1

Wonderfull again. Paired with tuna tataki and with grilled sea bass. — 3 days ago

with Eric

Chris A

9.0

Cab Francs from Long Island are always special - but this one is simply amazing! Smooth on palette with a satisfying finish. Buy a second bottle! — 2 months ago

Pete

9.5

Loved it! Green apple, pear, some leather, well balanced, clean finish. NZ did it again. Definitely would buy again — 3 months ago

Jason Sliwa

9.3

I liked this more than I can remember liking a syrah. Restrained, well balanced, delicious. — 7 months ago

Jamie Milton

9.6

Possibly the best Sauvignon Blanc I’ve ever had. Very smooth, tasty. Not too tart. Well balanced. — 8 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Ripe red fruits and almost tropical notes. Balanced. #pinotnoir #newzealand — 10 months ago

S Wood

8.9

Bright & light. Weird Floral greens. Merlot, Petit Verdot, Cab Franc, Dornfelder/////////////
A day later the fruit is near perfect. Not sure what blew off, but now totally balanced. — 5 years ago

K Brooks

9.1

Still quite nice with roasted chicken breast. — 5 days ago

Willem Jan Withagen

9.0

Had it with lemongrass/ginger sea bass from the grill. Very good match. Nice acids, matching minerals. — a month ago

Bob McDonald

9.5

The pale lemon colour belies the luscious, opulent stone fruit nature on the medium to full bodied palate. Of all of the Kumeu River Cuvées, Coddington is regarded as the most opulent I believe. This is a real crowd pleaser - so easy to like. — 2 months ago

Logan Richmond

10

Aged beautifully. No hard edges at all, tannins are velvet. Eucalyptus, dry pine, cassis, super rich nose. Bright summer fruits, blackcurrant, fig and cedar. A delight. — 4 months ago

Jenn Blachford

9.0

Absolutely delicious. Deep cherry — 8 months ago

with Matt

Brandon Boesch

9.2

Really nice. Good structure, a lot of acidity, honey, melon, some tropical characteristics, as it warms I like it more. Some complexity comes out. Stone fruit. Impressed — a year ago