Chris MacLean

9.2

Thanks Mr. Nardi! This was a treat. — 3 months ago

with Alessandro and

The Pretentious Gentleman

9.1

Particularly excellent Barbera. Tart in all the right places. A+ with a nice sirloin. — 5 months ago

Keith Moen

9.0

Jodi loved it. De Nardi. — 4 years ago

Sara Maria Gudmundsdottir

9.0

Dyp farge, god aroma. Typisk pizzavin, søt og smaksrik☺️ Passet veldig godt til barbeque! — 5 years ago

with Helene and Snorre

Simon Morgan

9.1

Soft and fruity but good character. — 6 years ago

Phil Kessling

9.1

Young and needs a lot of air to drink now. Will be great in 3-5 years. — 6 years ago

Donald Williams

9.0

Didn’t expect this to hold up as well as it did. Very nice. — 7 years ago

with Bonnie

Dave

8.9

Nice, straightforward Gavi. Crisp and clean, refreshing on a warm day.
Listening to the new Social Distortion record that dropped yesterday. You've got to hear their cover of Chris Isaak's Wicked Game — 2 months ago

Donald Williams

9.5

We both loved it, even LW, who mostly doesn’t enjoy Sangiovese. — 3 years ago

with Bonnie

Justin de Fontes

9.0

Taste of fruits with a hint of nuts. Wonderful drinking. — 4 years ago

Daniel Ciolek

8.9

Really great value and an approachable Barolo on opening. Medium bodied cherry and a little earth with moderate tannins and moderate finish. — 6 years ago

Nathan Kinney

9.5

Digging it a lot. May be the summer wine of 2020 — 6 years ago

Marissa Rue

9.7

Easy drinking red. Low tannins and light to medium bodied — 7 years ago

Kapyrick Wine

9.5

v05. Exceptional. Decant. Soft, fruit soaked toasted oak nose. Bold, deep, rich, blackberry fruit with prune and tar hints. Velvety soft, yet firm, slightly astringent long, lean chocolate finish. — 3 months ago

Lucinda Guinn

9.0

Red and white grape blend to make a perfect light red. Chilled it before opening - excellent summer red. — 3 months ago

Yann Mamelok

9.2

Still really great acidity, and ripe fruit, the cork disintegrated upon trying to open, but was not dry. Surprisingly very very good. — 4 years ago

Fredric Bergström

8.9

4th bottle of this, one bad three good. Rosehip & muschrooms. A little bit of the structure left. 💃🍇 — 5 years ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.0

High-toned acid, bright fruit - I’d swear it was from San Gimignano. — 6 years ago

Brian Tuite

9.3

Just hitting it’s stride. — 6 years ago

Mark Eastom

9.0

Really nice. Floral, baked apple, carmel, broad mouthfeel, great acid. Amazed they got such deep fruit and aromas at 12.5% ABV. Yum! — 7 years ago