Great nose. Smooth throughout — a month ago
Color: light red
Smell: prune, raisin, fig, blackberry
Taste: cherry, truffle, tart, cranberry
Acid: mild
Tannin: higher tannin — 2 months ago
Soft and fruity with balanced tannins. Maybe softer than preferred to pair with pizza, but quite good anyway on its own — 13 days ago
Very pleasant, soft tannins — 14 days ago
Just what the doctor ordered — 2 months ago
Blueberry and blackberry taste, leather aroma, very smooth — 2 months ago
2008. Borderline port, but delicious in its own right. — 2 days ago
Dark/muddy ruby color with an orange rim. Aromas of black, red and blue fruit with hints of earth and smoke. Blackberry, blueberry and dark plum on the palate with additional notes of coffee, dark chocolate, dusty earth and tobacco. Long and lingering mineral laden finish. Well integrated, balanced and elegant. Appropriately aged. Solid. Best of the Campo Viejo Rioja offerings. Thanks Chris B! — a month ago
My first Mexican wine. Dry, dark, but light bodied. — 2 months ago
Tom Garland
1 hour decant(some chunky/fine sediment). A splendid dark medium garnet with little bricking. On the nose: expressive perfumed nose with dark plum/cherry, currants,milk chocolate, baking spice, floral, wet forest floor, touch of roasted meat. Taste: silky, balanced, elegant wine that is singing at 20 years with dried red fruit, earth, chocolate, cedar, minerals, saline, and a spiced-tobacco-green bell pepper long finish. YUM! — 20 days ago