Tom Casagrande

9.2

Although this is 50/50, the Carignane force is strong in this one. That classic, earthy sour plummy fruit takes the lead, with a noticeable note of American oak. In the mouth, it’s got the buoyancy of the Carignane and terrific fruit density. Dry, nice acid balance, little tannin. I like this a lot. — 2 days ago

with Angelo

Jeff Orlowski

9.2

Soft nose. Body on the lighter side of medium, dry, smooth. Raspberries, cranberries, and strawberries on lovey palate. Excellent wine! — 20 days ago

with Michael and Joe

Severn Goodwin

9.2

Nose has ripe blueberry, over-ripe blackberry, ripe plum, blackberry jam, faint anise, dry cigar, faint wood smoke and a bag of green & red peppers.

Palate has ripe plum, blackberries, black cherry, prune, old chocolate, faint moist earth and light artificial sugar.

Incredibly smooth, light tannins, but what an amazing red blend! Such an easy drinker, but coupled with a great CA vintage, a total win.

Cleaned the grill today, never ever done this in March in the Berkshires! Clean grill and warm weather equals an early start to the grilling season; beef flap steak from Kinderhook Farm (Valatie, NY) tonight, 135°F with 15m rest, beautiful pair to this wine.

41% Cabernet Sauvignon, 26% Cabernet Franc, 21% Malbec, 8% Merlot & 4% Petit Verdot — 21 days ago

Doug Sayed

9.4

Intense saline blue fruits with excellent structure and balance. Still primary, but showing its potential with more air. Excellent flavors and lengthy finish. Bravo. — 7 days ago

Paco Suro

8.9

This is the Rose. Fun. Great first installment. Low alc. with a slight sweetness to it. What could be better on a hot summer day (they hit SF from time to time). — 6 days ago

Sharon B

9.1

A yummy semi sweet wine from my girlfriend for my birthday. Nice long lingering finish. — 19 days ago

with Julie

Kristin the Wine Girl

9.4

Full bodied intense blueberry and blackberry decadence. Toasty and ripe. Licorice layered with green herby leaves. Big and fulfilling. Perfect way to end my evening. — 3 days ago

Spencer Spetnagel

9.3

Ripe pear, white flower, citrus zest, ocean salinity, damp slate. Broad texture and gorgeous acid gives a backbone that has plenty of life left. Fantastic food wine. Marcus Goodfellow delivers yet again...per usual. — 6 days ago

Paul Jakubowski

9.4

Medium gold color. Massive honey on the nose and throughout the palate. Refined with medium plus depth. A little one dimensional and probably slightly past prime drinking age, but I really enjoyed it. — 13 days ago

with Brooke

Ron from VA

9.0

Very solid effort here - 100% Counoise from Central NJ. Yes, the Rhône varietal has verve (acidity) with balance! Medium weight with a feminine bent. Perfect with house lamb burgers w/feta and Tzatziki topping. elderberry and black cherry mango in a Pinot style format. Delish! Easily five more years left in the bottle :) — 12 days ago