Henry Fuseler

9.0

05/2025. Nice Barbera. Flavor and finish. Sits well on the palate. Enjoyed. 14% alc.

Hall’s Chophouse — 9 hours ago

Peter Sultan

9.0

Salt water taffy, Italian style — 4 months ago

Audrey Nadeau

9.3

De la douceur à l'abricot! — 4 months ago

Ronald LaMascus

8.9

This wine almost restored my faith in Barolo but fell off at the end. Good initially but doesn’t retain the same flavor profile for the entire bottle. Still decent wine. — 6 months ago

Theo Bell

9.0

Acidic and drab with a nice richness. — 15 hours ago

Riccardo L.

9.3

Even better 4 1/2 years after the first time I tried it. This wine/vintage over-performs. Comparable to some of the higher end riservas. — 3 months ago

Brandon Boesch

9.1

Saline, tropical, a bit of tart lime, really tasty and fresh. — 4 months ago

Peter Sultan

9.3

If I could shower love on one varietal that doesn’t get enough love it would be this Aglianico. Dark small currants, blackberries & black plum on palate; smoke & camphor on nose. Pitch perfect balance between freshness & power, which I think is Aglianico ‘s great balancing act. Sweet drinking window now but this has legs too—-oh, & price is an absurd 30$ for this quality of wine & winemaking. — a month ago

Arecibo Message

9.0

With scallops, octopus, crab, and later short ribs at an Italian restaurant. The glue has subsided, not rubbery, some fruit is coming out. But not special.

21 minutes later: The candied bacon came out, and it compliments the short rib very well. — 4 months ago

P M

8.9

2017. Great balance of sweet and tart — 5 months ago