Roman Ochocki

9.0

I expected more, but... It's very good. Some dark fruit in the nose: plum, blackberry. On the palate: almond, leather and clover. — 3 days ago

Zach D

9.4

Great wine; 14 abv; classic Nebbiolo character, roses, tar, violets, tart cherry, cranberry, white truffle. Great acidity, almost valtellina in character which these days is the highest compliment for Nebbiolo — 2 months ago

Joe Christenson

9.1

Tropical and savory. Honeysuckle, tangerine, white peach, salinity, and savory herbs. Beautiful with coconut Thai salmon. — 4 months ago

Pooneet K

9.2

Lovely langhe nebbiolo. Roses and strawberry. Light on its feet but with great depth. Perfumed and tasty — 5 months ago

Steven Heydemann

9.2

Revisit in 15 years!!! — 8 months ago

JKT

9.1

Very good Barolo with lean muscular strength that rippled through the evening — 9 months ago

Jonathan Wall

9.2

Toasted cherry. Medium bodied. Good drinking window. Nailed it with a rib eye on the grill. — 3 years ago

Neville Weston

9.6

Sommelier recommended Barolo, which was definitely the right course of action picking our way through a wine list in Capri!
Excellent selection. Light, delicate, very subtle fruit notes and taste. Earthy, leathery with red fruits.
Passed our usual “test”…. we had to slow ourselves down from drinking it too fast 👌
— 19 days ago

with Marta

Brian Hearty

9.1

2024. Another sentimental pickup at the store tonight. My wife and I used to get the 375 mL bottles of Nivole at a local liquor/wine store in Lincoln in the early 1990’s and that store just announced they were closing after 63 years. 😢 — 3 months ago

Andrew Edson

9.6

11 year old Barolo that aged beautifully. Still strong hints of cherries, rose, leather, and acorns. Tannins mellowed. Lasting finish. — 4 months ago

Miles Perry

9.2

The wine opens up nicely as it breathes. An enjoyable Cabernet, Merlot, Sangiovese blend. — 7 months ago

Riccardo L.

9.3

Even better 4 1/2 years after the first time I tried it. This wine/vintage over-performs. Comparable to some of the higher end riservas. — 2 years ago

Mark Mannebach

9.0

Crisp, lemon, burnt marshmallow and some minerality. — 3 years ago

Andrew Cullimore

9.3

Medium ruby garnet , with medium thin garnet ruby rim. This is quite closed at first , needs some time in the glass . Quite somber and dark fruited , with anis , dry spice and porcini , black tea. Quite meaty and deep . On the palate this is more generous , with quite rich saline edged dark fruits , currants , black tea and porcini . Quite fresh acidity and quite noticeable grippy tannins . Long and really quite intense on the palate , spiced saline finish . Even though there are lots of tertiary notes, there is great freshness and grip on the palate , it’s long and saline. Certainly improved with time in the glass and overall this shows pretty well at the moment. From now and over the next 5-10 years . — 2 months ago

Antonio Cepeda Jr.

9.0

Lost a bit of its legs. Had to breath for 2hrs and decant. If you have it on your cellar drink it soon. — 4 months ago

James Pendergrass

9.3

Power house!
— 4 months ago

Conrad Green

9.3

Beautiful clear cherry. Bright acid and lifted purity. A long time ahead but great quality — 5 months ago

with Peter and Gregg

Alexandre Albore

9.2

Ruby red, vegetal and grapefruit. Kind of complex. Well balanced, with rounded tannins. Long 11 — 9 months ago

Brandon Thiessen

9.0

Tropical, pineapple and lemon curd; yellow apple, sweet hay, crème caramel. Nice, medium+ acid. — 3 years ago

Alix Oconnell

9.1

Very easy to drink. Smooth. — 4 years ago