‘20. Has been awhile for me drinking the gueze. Very nostalgic nose that takes me back to drinking at Spuyten Duyvel circa 2007. — 4 years ago
Drank after a Boon Geueze (which I enjoyed) and it was far better, more refined and delectable. — 6 years ago
I mean where’s so much hyped smoke there’s got to be legitimate fire. — 7 years ago
A sour champion. That is Finely Accomplished Beverage Assembly, otherwise known as FABA. — 9 years ago
What an amazing wine. Super nose that jumps out at ya. Big cherry. Big big fucking cherry. Spices, plum, semi sweet cocoa, such aromas. Totally spellbinding. Also a sense of gamey, meaty and smokey aromas add complexity. Awesome. Palate is vibrant, deep and so juicy, with amazing fruit and terrific acid and structure. What concentration! This has tannins that are soft but ever present, but so velvety. So pure and dazzlingly fresh. Really long finish that takes over the palate. The purity of this is incredible. What a mouthfeel as well. 100% Gamay in Amphorae. — 9 years ago



奈津子さんが持ってきてくれた、ロゼのシャンパン。 — 3 years ago
Outstanding. September 2017 bottle. Great sour and funky flavor. Citrus, some berry-like flavor. More funk than I remember. So good. I have to say that American sours are catching up to this standard. — 5 years ago
So-much-fruit. Glad we drank this young. — 6 years ago
The most delicious fruity beer i ve ever tasted. Tried it at Biermarkt for the first time — 8 years ago
the epitome of belgian beer DRINK IT AGAIN!!!!!! — 9 years ago
Nice dark beer. Easy to drink — 9 years ago
Amazing that this is 9.5% because it's so easy to drink a 750mL bottle. It really is wine quality. I have a hard time identifying the nose on beers but it reminds me of being inside the cow feed silo as a kid. It smells like late summer harvest left to ferment.
It's a very clean taste of...... Wheat grass? — 3 years ago
Bottled 28 March 2018. Blend no. 42. Season 17/18. Shared by @Bryan Frey for a delicious nightcap and to honor Armand’s passing on 6 March. Just a perfectly balanced, funky, citrusy, earthy lambic. Best before 2038, but there is no way I could get my hands on enough to test that date as they would disappear well before then. — 4 years ago
Lime on the nose. Frizzante. — 8 years ago
Bottled 05 — 9 years ago
Cherry tartness not too sour — 9 years ago
Austin Hohnke
Tart red fruits straight to the kisser. Hazy little freak. — 2 months ago