Yellow fruit, bright acidity. — 6 months ago
Just got my Massican shipment today, so had to try this one with leftovers. The 2023 blend is 60% Greco Bianco, 23% Falanghina, 17% Fiano. Southern Italian grapes grown in California are so nice. Strong lemon zest on the nose. Mouth-watering saline acidity, hint of apricot, green apple, citrus, dry and clean. Medium body. Great summer food wine. — a month ago
Wonderful Chardonnay from grapes grown at Hyde Vineyard in Carneros (vines planted in 1979). Lemony acidity and green apple with some almond and vanilla bean on the finish from the subtle oak. Very balanced, a little oily. Medium bodied at 12.8% abv. Had it with spicy stewed mixed beans and arugula-radicchio slaw in oregano lime vinaigrette. — a month ago
#wineaccess — 5 months ago
Raul Puga
Vibrant and delicious — 2 days ago