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Great new find for me. 42% Ribolla Gialla, 35% Tocai Friulano, 17% Chard, 6% Pinot Blanco. Pleasant 11.8% ABV fit in well for our Mothers Day Celebration — 18 days ago
My last bottle of this lovely blend of SB/Pinot Bianco/Ribolla Giana/Friulano, all from Napa! See prior notes. Not sure if it’s produced anymore since the winery is acquired by Gallo. — 7 months ago
Notably rounder bodied, without the striking acidity of some other etnas. Drank next to the Massican Annia and latter won a slight preference. — a year ago
Nice Chardonnay. Leave open one hour before consuming. Apple and pear Chardonnay combined with vanilla and oak, and some lemon in the finish. — 5 months ago
Eric Urbani

Great new find for me. 42% Ribolla Gialla, 35% Tocai Friulano, 17% Chard, 6% Pinot Blanco. Pleasant 11.8% ABV fit in well for our Mothers Day Celebration — 18 days ago