Old world (and New) list here at Aya in Sonoma County. — 5 months ago
Beautiful wine, decant before hand for the best nose. — 10 months ago
Salted lemon. Tense, in the best way possible. — 4 years ago
Amazing served chilled — 3 months ago
I really enjoyed this blend. — 6 months ago
A stunner. — 9 months ago
Easy to drink $10 JUNGLE JIM buy again — 3 years ago
An enchantingly beautiful nose. Licorice, walnut, ink, cured meats. Fresh and energetic, yet also powerful and round. On the palate, the tannins and acidity create an impression that is still quite boisterous. It is beginning to enter its drinking window, but there is no rush. Once the acidity and tannins have integrated further—perhaps in a year or three—it will, quite possibly, become even more lovely. 93+ — 5 hours ago
Absolutely gorgeous nose of cedar, wood shavings, pine, cigar, cassis and florals, with classic Margaux perfume and extraordinary depth. The palate has really smoothed out since my last bottle, with creamy cassis, unbelievable juiciness, tiny-berry concentration, sweet velvety pointillist tannins and beautiful minerality carrying an enormously long finish. Still structured and angular enough to age, but now far more integrated. One of the great Bordeauxs. — 2 months ago
Delicious 😋 — 9 months ago
Pairing with sweet memories of Japanese grape soft drink. — a year ago
Conrad Green

The first bottle of this was premoxed, but the backup was stellar. Bright, fresh, vivacious. Lifted white flowers fine citrus acidity and a broad, luxurious palate. A hint of mint on the finish… This has many years ahead, but is drinking really well now. — a month ago