John Bratincevic

8.9

NOSE: wood ash, cherry, earthworm, moldy books. Ehhh.

TASTE: actually pretty good. Blackberry, cherry, wood ash tannin, balancing acidity. Not as good as I’d hoped, but got it on closeout. 89.
— 17 days ago

Leonard Funcia

9.0

Has the 2015 and it must be decanted… after 2 days decanting it was lovely. Zing and texture were back. — 18 days ago

Patricia Schnitzer

9.3

Happy New Year! Deep purple, medium-full bodies. Well integrated tannins snd nice complexity. Smooth. Yummy. — 19 days ago

Megan R

9.2

2023 bottle experienced January 2024. Very smooth and nice. It was very good with a filet mignon. — 13 days ago

Jane Nuss

9.1

Medium ruby in color with pronounced intensity. Aromas include blackberry, black cherry, cranberry, and raspberry, with hints of mint, clove, dark chocolate, leather, tobacco, and earth. Dry, with medium acidity and medium-plus tannins. Balanced and complex with a long finish.
— 21 days ago

Lance E. Farman

8.9

Big. A lot. — 2 months ago

John W

10

Consistently great wine. Deep ruby coloration. On the nose, dark berry, dark cherry, currants, cinnamon and spice, dark chocolate and smoked oak. On the palate, rich and full bodied, jammy fruits, dark berries and cherry, dark chocolate, hints of cinnamon, balsamic and espresso, smokiness/smoked oak. Long finish with hints of smoked citrus rind. Nice, chewy tannins. — 2 months ago

John Van Trijp

9.8

100 years old….. — 9 days ago

DE

9.2

Very balanced with room to grow. The legs show the complexity and the smell is dry and layered. Very Good with Iberico — 12 days ago

Turd Ferguson

9.0

Medium complexity. Needs ~three years in the cellar to unwind a bit but this is good juice. — a month ago