Diêgo Martins

9.2

Ahhhhhhhhh esse #tannat é muito bom. Bem fechadinho, precisa de aerar, gosto de chocolate no final. Muito bom! — 3 days ago

Aline Rms

9.0

Full bodied Cabernet Savignon, just a hint of acidity and a woody end. Paired very well with Risotto au funghi porcini e bruschetta tirolesi. As well as with antipasto de carciofi. — 11 days ago

Juan Moreno

9.2

Impressive nose. Consistent, permanent fruity in mouth, after 15 minutes from opening. — 18 days ago

ZYM

9.0

Soft earthy fruit. Nice terior. — 3 days ago

Matthew Steilen

9.0

This is a value. Drinking big. — 20 days ago

Paul Jakubowski

9.1

Extremely unique, but very good! Complex and full bodied with excellent texture. — 20 days ago

with Brooke

Christo Barker

8.9

Barolo like and good with pasta
Will get again — a month ago

Allison Lyzenga

9.2

Deep ruby; medium plus intensity aromas of black plum, red plum, black cherry, blackberry, raspberry, cinnamon, anise, cloves, vanilla; dry, medium acid, medium tannins, medium alcohol, medium plus body, medium plus intensity flavors of ripe red and black plums, black cherry, raspberry, ripe blackberry, vanilla and sweet baking spices; long finish, very concentrated ripe red and black fruit flavors, elegant for such a ripe wine, very good — 2 days ago

Ben Rossen

9.1

Inky and dark. Needs at least an hour to open up. Rich black fruit, chocolate, mocha, perhaps subtle vegetal note. Grippy but not overwhelmingly tannic. Good structure with high acid. Very good now and probably for at least a few years. — 19 days ago

Kevin Blix

9.0

Time to drink. Enjoyed more and more as night went on. Might have started as an 8.9. — 3 days ago