Louis Et Cherry Barroul

Domaine Jean-Louis Chave

Hermitage Syrah 2010

Lovely plum and sour cherry. A bit tight. Bright. — a month ago

Matt LichtenbergPaul Woolls
with Matt and Paul
Paul, Juan and 9 others liked this

Louis Latour

Gevrey-Chambertin Pinot Noir 2020

Cherry red. Strawberry, wild berry, violet. Raspberry, blueberry. Herbaceous. 2 hours. Deep and smooth. Quite high viscosity, full body. Rose. Spices. Slight sweet. Aromatic, Juicy. Still acidic ++. Dry. Good match with beef. With good potential. Louis Latour Gevrey Chambertin 20 @9350, Felicit, 240720, 90 — 5 months ago

Louis Jadot

Clos Saint Jacques Gevrey-Chambertin 1er Cru Pinot Noir 2007

Dark garnet hue. Aromas and flavors of cherry, licorice, raspberry, rose petal, tar, and vanilla. Medium body with medium tannins and high acidity. Length finish, yet soft and rounded. Beautiful on the nose. — 9 months ago

Château de Montfaucon

Baron Louis Cru Des Côtes du Rhône Lirac Red Rhone Blend 2014

Rich and ripe red cherry aromas and flavors, firm yet ripe tannic structure, very nice length, this has improved — a lot — since my last bottle, medium-long finish, very fine Lirac!! — 3 months ago

Jim Powers
with Jim
Ira, Tom and 4 others liked this

Louis Jadot

Clos Vougeot Grand Cru Pinot Noir 2021

Medium ruby hue. Incredible bouquet: aromas and flavors of cherry, earthy, lavender, pine, raspberry, and strawberry. Medium body, with medium tannins and high acidity. Creamy palate with a lengthy finish. Highly expressive Pinot Noir. — 9 months ago

Domaine Jean-Louis Chave

Farconnet Hermitage Syrah 2008

Bitter cherry, licorice, tobacco, violet. — a year ago

Ed, Ted and 11 others liked this

Louis Latour

Aloxe-Corton Grand Cru Domaine Latour Pinot Noir 2008

Had this at a tasting and bought several bottles, aged well, just opened last one. Aged for about 12 months in French oak barrels (15% new). Ruby, brown edges, with aromas of red and black stewed fruits and complex spice. On the palate, flavors of layered fruit, ripe black cherry and raspberry with cedar, tobacco, herbs and nutty notes. Full soft tannins, balanced acidity, long ending with fruit and earthy character. Outstanding! Worth the wait! — 3 years ago

Rob, Joe and 5 others liked this

Louis Latour

Bourgogne Pinot Noir 2022

Bright ruby color. Aromas of black cherry, black currant and wet soil. The palate is full of black fruit, kirsch, black licorice and baking spices. Note of earthy dried mushrooms on the finish. Medium bodied and well balanced acidity. No sign of oak aging. Solid. Thanks for opening this one, Keith S! — 4 months ago

Bob, Paul and 1 other liked this

Domaine Jean-Louis Chave

Saint-Joseph Syrah 2020

It’s always a resounding ‘YES’ for JL Chave!!

That includes this luscious and concentrated Syrah from Saint-Joseph AOC in the Northern Rhône of France.

Domaine Jean-Louis Chave is a benchmark and icon of the Rhône Valley – a family-run operation since 1481 – with an entire range of deliciousness through the Domaine Jean-Louis Chave and JL Chave Selection portfolios.

This wine is deep ruby, trending on purple. It has pronounced aromas and flavors of boysenberry, blueberry, black cherry, cassis, pomegranate, also violet, bacon, sanguine, saddle leather, pipe tobacco, clove, cigar, damp earth, and black peppercorn. Alcohol is high (14.5% ABV) with medium (+) fine-grained and well-integrated tannins, medium (+) acidity, a medium (+) body, and a long, elegant finish.

It has a rustic and savory character with robust dark fruit notes; it’s layered, complex, structured, and age-worthy, benefitting from decanting. Still, it’s tasting wonderfully now.

Cheers to JL Chave and treasures of the Rhône!!
— 8 months ago

Deked1
with Deked1
Deked1, Shay and 21 others liked this

Louis Claude Desvignes

Javernières Morgon Gamay 2018

Red deep fruit colour. Very nice nose of cherry and spices, pepper. In the mouth it is both crunchy and of a beautiful intensity, which will express all the better as the bottle will have been aerated for at least a good hour. An elegant bourguignon beaujolais, with a gastronomic profile that is still a little young. Clearly tailored for long guard. — 2 years ago

Peter, Bob and 20 others liked this
Daniel Bloom

Daniel Bloom

@Romain Fitoussi Love Desvignes! Generally they don’t last around here to full age*.