Soft brown in color. Toasted notes with dried fruit, soft plum, tar and some high toned acidity. A slightly austere palate but a haunting fragrant quality. Very pretty. You need to lean in a bit to see the beauty — 2 months ago
240914 casa con fede, luis y mesa. Muy suave barolo — 2 months ago
A lovely smoky dark dried plum with notes of sherry and dried apricot. Great texture and balance. Though the fruit is more to the brown, Madeira end of the spectrum it is Still remarkably fresh and polished. A soulful, fascinating wine. — 2 months ago
The best Barolo I’ve been able to get at Costco. Higher price than their usual but based on the quality it’s a great value. Traditional style - young with lots of years to go. Nose with dark rose and earth. Right with tan is on opening h but opened some within a couple hours. Palate is earth forward with tobacco undergrowth mineral balanced with blackbery dark cherry. Long mouth tingling finish. — a month ago
Last pour of three bottles received by Orzo. — 2 months ago
The color of weak coffee with some bottle of the bottom gunk. Va on the nose and light notes of roses and dried fruit. On the palate very pure and lifted. Obviously aged but softening with air and bright and pretty. What a surprise given it’s a centurion. — 2 months ago
Dense and masculine. Broad white thick fruit. Nice rounded edges. Lacks a little of the complexity of the 67 and 64 but good solid fruit. — 2 months ago
2018, pale and earthy color, light but intense, not much complexity but just enough. — 2 months ago
"Odedi"
Ruby/ brick in color with medium intensity.
Strong nose of red fruits with earth, light vegetables, light wood, tobacco and chocolate notes.
Medium bodied with medium acidity.
Dry on the palate with raspberries, cherries, spices, peppercorn, light wood, chocolates, tobacco, herbs, earth and light vegetables.
Tangy finish with round tannins and tangy raspberries.
This 5 year old Barolo from the famous Canubi Vineyard is still a little rigid right now, but already enjoyable. Showing nice complexity with a nice mouthfeel.
Will continue to age nicely in the next 20 years, with good potential to become a 94+ point wine.
Wine Advocate 93 points.
Very tasty and a good food wine that will pair nicely with a big piece of steak.
100% Nebbiolo grapes were only 20% destemmed. Aged for 3 years in large Slavonian oak barrels.
14.5% alcohol by volume.
91 points.
$180. — 10 hours ago