Dinner at the Savoy Grill. — 23 days ago
Not as good as the '21. This year offers 40% Merlot, 32% Cab Franc, 23% Cab Sauv and 5% Petite Verdot. IGT. Olive tamponade, a bit dusty and cedar opener. Full mouthfeel and very drinkable now, but this might benefit from a time out for a while. — 2 days ago
11/2025. Good fruit, nice on the palate. Paired well with the short ribs at Mr. Friendly’s. — 6 days ago
Reviews say I should wait untill at least 2028 to open it and I should have listened. The basics for a truly great wine are there but it’ still a bit of everywhere in terms of acidity and tannins. Time will tell… — 10 days ago
From makers of Sassicaia, Deep Ruby color with aromas of fresh red & black fruits and earthy floral notes, 55% Cab Sauv, 27% Merlot & 18% Cab Franc. On the palate flavors of cherry, plum & blackberry with floral, licorice, cacao and earthy notes, well integrated. Fine tannins, a wine with a solid structure, elegant and smooth, long finish, great mouth feel ending with fruit and oak. Will age well over next 5+ years. Nice! — 24 days ago
Chance Miller
From guests Phil & Melinda — 11 days ago