Deep Ruby red color with aromas of berry fruit and earthy spice, aged for 24 months in stainless and large oak barrels, Sangiovese, Merlot and Cabernet Sauvignon blend, #17 Wine Spectator Top 100 of 2025. On the palate flavors of cherry and plum with tobacco, floral and earthy flowery notes. Full-bodied, well balanced approachable tannins on a medium+ finish ending with fruit, espresso and a mineral character. Grab some Italian food and enjoy. — 9 days ago
At The Wharf in Grand Cayman — 5 days ago
Medium-bodied with notes of dark cherry, plum, sage, and cloves on the nose. The palate has some dried fruit, cocoa, and anise as well. Unfortunately the finish is a little out of balance, with mineral notes, bitterness, and slight alcohol flavor overshadowing the fruit and spice. Still tasty overall though. — 6 days ago
2019 vintage. Open and breathe for 30-45 minutes. Excellent Tuscan blend, the Merlot and Cab integrate nicely with the Sangiovese. Cherry and blackberry flavors on the palette, fresh floral aromas on the nose. — 5 days ago
Very sleek and smooth Sangiovese wine with Merlot as the background grape. Black cherry, some herbal elements and a medium finish that feel appropriate for this well made wine. — 14 days ago
Jack Krawczyk
fun bottle - will be great in 5 years. nice pre-ripe black currant on the finish — 5 days ago