This is surprisingly good! Nose screams Pinot from the Cote de Beaune. Sappy, sultry cherry, spice, moist limestoney loam. Soft textured and focused in the mouth. Good ripeness and zingy acids. Just enough super-soft tannin to provide some structure. Nice length. Terrific value (two words you don’t often hear when a Burgundy is the subject). — 5 years ago
Ravishing and complex despite the humble appellation. Aromas of Meyer lemon, spiced pear, hazelnut, vanilla bean and honey. Grilled pineapple flavors on the mid palate with salted caramel and wet stones on the finish. The saline lemon flavors echo throughout. Both voluminous and supple, showing ample ripe fruit but retaining a refined sense of nerve and minerality. One of the most thoroughly seductive and satisfying white Burgundy experiences I’ve had in a long time for less than $30, but certainly it is wonderful regardless of price point. — 7 years ago
Pear, quince marmalade and lime curd. Nice youthful, floral notes and spicy finish. — 8 years ago
Lovely white burgundy. Such a buttery approach with persistence and acidity. @Eli Barton — 10 years ago
Drinking well. Great food, company & conversation at The Waterside Inn, Bray avec Christian Fischer, et Pere et Fils Roux.....life is good!! — 11 years ago
leSuprema Book Tower Detroit for 10 year anniversary — 3 months ago
Really enjoyed this. Decanted for ~2hrs. Beautiful perfume, absolutely delicious. Great balance, and a killer price. — 4 years ago
New Year’s 2021 — 6 years ago
Deep w mild, complex red fruit still yet some dried tomatoes n almost soy too. Interesting n tasty. — 7 years ago
Beautiful acidity and drinking perfectly. First time to ever have this producer and assume a short lived negotiant. Anybody have the skinny? Tasted like whole clusters were a part of this and lost none of its streamlined fruit over the course of three hours. Remarkable. — 11 years ago
Paris. From Kot and Marie's wine dinner. We brought this one. — 12 years ago
Wow. Delicate but intense fruit, spice flavor, balanced, delicious. — 7 years ago
Rich deep, reddish brown colour w lots o dried tomatoes n some acidity. Not much red fruit left. Slim n not very big. Interesting. — 7 years ago
Needed some time to open up but smooth & lovely once it did — 11 years ago
Silky, smooth, palate wanting more,,,, — 11 years ago
Fabio Franchella
Das ist einfach lecker. Saftig, frisch, mineralisch, weisse blüten und einige schöne mandelaromen. Alles perfekt harmonisiert. Gutes reifepotenzial vorhanden. Mein erster Dubois, nicht mein letzter! — 10 days ago