Jay Kline

9.3

Popped and poured; enjoyed over the course of dinner. The 2022 “Non Lo So” pours a garnet color with a near opaque core; medium viscosity with no staining of the tears. On the nose, the wine is developing with notes of Morello cherry, black tea, red flowers, dried green herbs and dried organic earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. I’m beginning to fall in love with these wines by Jurij. Drink now through 2042. Bottle No. 554/902 — 4 days ago

Brandon Boesch

9.1

Solid Chianti. Everything I want. Fruit, earth, leather, tobacco, more fruit at the end. Tasting great with 8 years of age. — 4 years ago

Milo Patter

9.0

2019 red wine. Organic. Balanced and easy to drink. — 4 years ago

Keith M

8.9

暑い年を感じさせない丸くて柔らかな果実。
その後に、小梅的な旨味のある酸がジワジワ。
そう書くとエレガント系みたいだが、エレガンスはあるけど、垢抜けないチャーミング。
派手さはないんだけど、これ、めちゃくちゃ好き。 — 4 years ago

Fredybeans

9.6

Couleur eau de roche
Nez envoûtant d ébahie de cassis et d épices très délicates
Bouche énorme pas sa dimension en longueur et sa masse en largeur Le Tout sans succès et sans gras chapeau — 5 years ago

with Pico

Ricardo Bohn Goncalves

9.2

Adi mar21 — 6 years ago

Mark Mannebach

9.0

Cherry up front with a nice finish — 6 months ago

Bonnie Chu

9.3

Chianti Classico tasting 🇮🇹 @ Ai Fiori — 7 months ago

Freddy R. Troya

9.2

Montagny 1er Cru “Les Terroirs” — Famille Masse (Fabrice Masse), 2024, Burgundy, France 🇫🇷

Overview
A refined Premier Cru Chardonnay from Montagny in the Côte Chalonnaise. Crafted in a clean, restrained Burgundian style, focused on precision, freshness, and terroir expression rather than oak weight.

Aromas & Flavors
Green apple, lemon zest, pear skin, white peach, crushed limestone, subtle almond and faint white blossom notes.

Mouthfeel
Light to medium body, dry, crisp and linear. Bright acidity keeps everything lifted and sharp. Clean finish with minimal oak influence and no buttery heaviness.

Food Pairings
Oysters, shrimp cocktail, ceviche, grilled white fish, scallops, goat cheese crostini, light seafood tapas.

Verdict
Elegant, delicate, and beautifully composed. A Chardonnay that prioritizes clarity and minerality over richness. Impressive restraint, classic, polished, and very much in the “clean Burgundy” lane.

Did You Know?
Montagny is the southernmost village of the Côte Chalonnaise dedicated exclusively to white wines. Premier Cru sites often deliver excellent value compared to Côte de Beaune counterparts.

🍷 Personal Pick
This is my kind of Chardonnay, crisp, mineral, and oak-disciplined (just a kiss of it). An easy opener that stays precise and delicious from first sip to last.
— 9 months ago

Marc Garneau

8.9

Ça pétille en masse ! Brut et ça paraît. Très sec sans trop, pas dutout sucré. — 4 years ago

Mario Vaillancourt

9.0

Un vin surprenant, se boit bien, rien ne cloche, du fruit en masse, les tannins se sont calmés un peu depuis quelques années, très typé Gevrey et très bien surtout au prix payé à l’époque. 90-91

Surprisingly good wine for the price paid at the time especially, nice fruit, the tannins are now silkier, good balance, still Gevrey like in character. — 5 years ago

Fabian Kühlhorn

8.9

Sour cherries en masse, apricot kernels and red forest berries. Some VA. I get the sense of a warm growing season, but the wine is still fresh and medium bodied. — 6 years ago

with Nicolas and Fredric

Tom Casagrande

9.0

Really nice. Nose hits right out of the gate. Loads of savory, gravelly minerality, a balsamic note, dried sour cherry underneath. Serious in the mouth. No fruity frivolity here. More on the austere side, with loads of tangy, dark savory notes, good acids, still a bit of puckery tannin. Too demanding to sip on its own but dynamite with a chicken dish that featured lots of herbs and was braised with tons of punchy cherry tomatoes. — 6 years ago

Bonnie Chu

9.1

Chianti Classico tasting 🇮🇹 @ Ai Fiori — 7 months ago

Scott@Mister A’s-San Diego

9.0

2023 vintage. Last tasted 3.28.25 (9.0). Up to medium body now after a year. Pleasant quaffer. 3.22.26. — 8 months ago

Louis Martin

8.9

Interesting Orange wine. Strong tannins, dark and musty, better when paired with a fatty meal to help cut through the acidity. — 2 years ago

Jess

9.2

Medium ruby color.
Aromas of fresh red fruit, cherry, honeysuckle,
Dry. Flavors of red fruit, licorice, floral, herbal. Moderate, firm tannins and great acidic backbone. Light and fresh. Lovely!

Intensity: 4/5
Complexity: 4/5
Balance: 4/5
Finish: 4/5 — 4 years ago

M_C_B

9.2

Très fumé 😋 un chouille beurré — 5 years ago

Mario Vaillancourt

9.0

Lots of delicious and expressive red fruit, drinks easy but with more and more depth and complexity as it ages slowly. Even better on day 2. 90-91

Du fruit rouge en masse, très Pinot et un profil parfumé et expressif mais ça se boit tellement bien, encore meilleur jour 2. — 6 years ago

Samuli Jokipaltio

9.1

Dry with pronounces tannins. Two hours after decanting, it emergences much smoother and rather nice to drink now. Not quite the standard Fontodi CC, but a very enjoyable wine on its own. — 6 years ago