Stuart Pollack

9.0

Good Beaujolais with nice cranberry flavor. Good but not extraordinary. Not worth $57. — 11 days ago

Frank Lin

9.0

Just the right amount of acidity. Vibrant and fruity. Uncle Dan likes it better than the older La Roquète. — 3 months ago

Carmen

9.7

A 2006 late harvest Romorantin from the Loire Valley. Off dry and delicious with food
Beeswax, hazelnuts, honeysuckle (def botrytised)
This wine leads with minerality but has flavors of lemon rind and stone fruit. 🫶 — 8 months ago

Nathan Renfro

9.1

Nice wine to finish the evening with a crème brûlée. Not too sweet. Apricot, honey with some crispness. — 3 years ago

Double Pound

9.2

Loved the romorantin — 9 days ago

JKT

9.0

CNY Day after dinner celebration at Grand with Lun and Fung. Perfect pairing with seafoods. — 2 months ago

Doug Powers

9.2

Very mineral with floral notes as well, I do love aged Romorantin, great acidity, balance and depth, long, lingering finish, this should continue to improve for 5+ years!! — 6 months ago

with Jim

Ted

9.3

Always love Thibault’s effort. Ground cinnamon and earth with a pinch of tomato leaf and strawberries. — 25 days ago

with Jeni

Alan Johnston

9.4

3.4 Bordeaux blend with cheery fruits and a lively long smooth aftertaste. On sale for $13.99, a best buy, regularly $16.99. — 5 months ago

Tracy Hall

9.5

Last bottle. Love this! Blue fruits, good texture but smooth. Can’t get enough of it. TBL — 2 years ago