Tom Casagrande

9.1

A bright and fun Bojo. Crunchy cherry fruit shot through with gravel and crushed stone. Very mineral texture. Not super concentrated but nice. — a month ago

with Rebecca

romo

9.3

Consistent notes. 🦀 — a year ago

Matthew Malone

9.4

Drank the 2018 in November 2021 with sushi. Excellent apple and the touch of minerality that pared well with the seafood — 3 years ago

with Lora

Sébastien F

9.2

Citron, beurre, nez acidulé la bouche est fraîche traçante, final salivante avec finale mentholée herbacée discrète. — 4 months ago

Ian Hamel

9.1

2024 spring / summer. I though this was more fleshed out and satisfying versus other recent encounters - very nice — 8 months ago

Ray Vanderhoff

8.9

Dark purple color. Aromas and flavors of red plum, ripe red berries, dark chocolate, leather and freshly turned earth. Hint of dill, vanilla and smoke on the long and oaky finish. Big tannic grip but with good balance. Quite bold, rustic and burly. — 2 years ago

Roberto Carli

9.4

All about texture. Viscous and luscious, very shy in the nose but pristine in the harmony between tight yet ripe herbal character, minerality and nutty bitterness. Long finish. Needs time to develop intensity — 8 months ago

Thien Bui

9.1

Young but very well made — 9 months ago

Sébastien F

9.1

Équilibre aromatique dominante bonbon acidulé.
Fin long — 2 years ago

Shona Claremont

9.1

Amazing on the nose - right up my street. A little less amazing on the tongue but still good — 4 years ago