Plum, blackberry, cherry, vanilla, and tobacco on the nose. Earthy. Hint of smoke on the palate. Moderate acidity and smooth tannins.
— a month ago
Enjoyed March 2024. Top shelf. — 5 years ago
classic and dry. very acidic and sour with hints of cherries, wild strawberries, thyme, leather, spice, tomato leaf and tobacco. Pizza wine for sure! — 4 days ago
Anniversary bottle — a month ago
This wine will evolve into one of the best Brunello di Montalcino’s, just spin a bit too tight at this moment to show off the exceptional aromatics and structure. Dried red and white rose petals, English breakfast tea, charred plum, Cohiba cigar. — 23 days ago
Perfect for pizza, pasta, aubergine — a month ago
A great Brunello, well balanced….ripe red fruit — a month ago
Jess
Medium-deep ruby-garnet color.
Aromas of herbs, roasted veggies, peppercorn.
Dry. Flavors of roasted vegetables, roasted herbs, thyme, peppercorn, tobacco. Rich, chewy tannins.
Intensity: 5/5
Complexity: 4/5
Balance: 5/5
Finish: 5/5 — 2 hours ago