Ray Vanderhoff

9.0

Primarily Chenin Blanc with small amounts of Semillon and Grenache Blanc blended in. Light golden color. Expensive aromas of stone fruit, white flowers, flint and honey. Flavors of cooked peaches, ripe apples, tangerine and a subtle mineral backbone. A touch of honey on the long and lingering finish. Slightly creamy/silky texture. (Lees aging?) Vibrant and zesty acidity. Rich and round with a great mouthfeel. Consistently solid vintage after vintage. Appreciate you adding this one to the tasting lineup, Chris B. I need to drink more Chenin. — 6 days ago

Stuart Pollack

9.7

I love Chenin Blanc. And South Africa is a master of Chenin Blanc. The FMC never disappoints. Vanilla a cream and passion fruit. Complex. — 3 months ago

Matt Schwartz

9.0

High acidity and light bodied with bright red fruit flavors — 4 months ago

Thomas Epps

9.0

T’is good, but definitely a little sharp on the apple…. I have another bottle, and I will definitely drink it. But, I prefer some of their other offerings. — 4 months ago

with Jeannie

Inseon Hwang

9.2

1980 Mag. Cigars and green pepper. — 7 months ago

Donald Williams

9.3

We really enjoyed this. — 8 months ago

with Bonnie

David White

9.2

Always consistent and the 2020 Pinotage at 6 years doesn’t disappoint
Deep ruby colour berries in nose and palate with long finish — a month ago

David Peifer

8.9

Dark berries. Made a nice sauce with short ribs. — 2 months ago

"Odedi"

9.1

Pale lemon in color with a golden hue.

Nose of limes, yeast, earth, citrus, brioche, minerals, spices, sea salt and light herbs.

Medium plus in body with medium acidity and medium sized bubbles.

Dry on the palate with lemons, green apples, herbs, yeast, earth, spices, white pepper and brioche.

Long finish with limes and light herbs.

This is a very tasty sparkling wine from Russian River Valley. Feels very fresh, complex and entertaining. Nicely balanced and elegant.

This 6 year old Blanc de Blanc will continue to age nicely in the next 7 years.

Good right out of the bottle, and good by itself or with food.

100% Chardonnay grapes were aged for 4 years on the lees.

13.5% alcohol by volume.

91 points.

$62 — 3 months ago

Scott@Mister A’s-San Diego

9.3

2024 vintage. Old-school, Oregon pinot stylings that just hit differently. Medium body. Starts off as a lowly workhorse, then intensifies into the thoroughbred this winery is perfectly capable of raising. Picked up two cases at a resto cost sub-$25 a btl. 4.1.26. — 6 months ago

Louis Martin

9.1

Light fruity aroma, dark red, medium body, dry and succulent, dark fruit flavor, paired nicely with venison. — 8 months ago

Charlie Elliott

9.1

No harm in that — 8 months ago

Jonathan Wall

9.2

Stainless Steel Sleek and pure. — 9 months ago

Robert Swart

9.0

Brioche, baked apple, lemon zest, almond cream, honeycomb. Dry, crisp, layered. More texture than the Cuvée. — 2 months ago

Paul J

9.4

Needs more age and was served too cold. Still great, but not as good as it should be. — 3 months ago

with Brooke

Mary H

9.3

An explosion of apricot flavor. Round and smooth, heavy weight, with sufficient but not overt acidity. A beautiful sweet wine. — 3 months ago

Barny

9.4

Wine 1500 🙈 ; opened for World Cup starting 2026 Mexico and South Africa; The cork popped off…; but still managed to get the fine juice out 😉; Vintage 2006, just like the „Summer Fairy Tale“ of the World Cup in Germany; and the wine leaves you wanting more „mehr Lust“, beautifully aged, fine fruit 😋 Wishing everyone a wonderful and peaceful World Cup — 4 months ago

Ana Bumgardner

9.0

3/19/26 - Boma African buffet - 2025 vintage - really solid chard — 7 months ago

Donald Williams

9.5

Always worthy of a celebration. — 8 months ago

with Bonnie

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Delish and interesting. — 9 months ago