Also on this weekend we opened the 2019 Grgich Hills Napa Valley Sauvignon Blanc Fumé Blanc.
On the nose is pungent aromas of grapefruit, peach, gooseberry, melon, herbaceous and grassy notes.
On the palate there is grapefruit, gooseberry, peach, melon, grassy notes and minerality.
This is a medium body wine with a clean fresh mouthfeel medium + acidity and a long grapefruit herbaceous minerality finish. Please stay safe and good health to everyone. Have an exciting week ahead. Nostrovia! 🥂🥂🥂🥂 — a year ago
Floral and grassy on the nose, tastes of honey crisp apples and lemons — 4 years ago
Pale lemon. One the nose- apple, pear, peach, citrus, and a grassy/herbaceous note that I can’t put my finger on. Burst of grapefruit and pineapple with some minerality on the palate. Medium body. Nice, zesty acidity. Was a bit tight at first out of the bottle. Best to let it breathe a bit and losen up some. Fun and cheeky wine! — 5 months ago
Yellow apple nose, crisp, with sharp grassy notes, apricot, white flower, walnut and a prominent minerality and a slight creamy undertone. Gold-Yellow color, though not amber, with hints of green towards the edges. Sharp acidity and minerality on the palate, dry, with prominent apricots, Meyer lemon, slight vegetal notes, with a lingering, nutty finish. — 9 months ago
Pale lemon with aromas of citrus and tropical fruit with herb floral notes. On the palate flavors of zesty sour green apple fruit flavors and some grassy tones, lively acidity. The wine finished with earthy herbal, grassy, subtle oak and mineral notes. — 3 years ago
liked! $18. grassy mineral grapefruit, typical sauvy b — 5 months ago
Wonderful Sauvignon Blanc! Great acid, nice grassy nose. This wine smells of burnt rubber, under ripe pears lime and the famous cat pee. This is a really enjoyable wine! — 7 months ago
Pale lemon with aromas of citrus and tropical fruit with herb floral notes, classic NZ. On the palate flavors of zesty sour green apple fruit flavors and some grassy tones, lively acidity. The wine finished with fruit, sweet herbs, grassy and mineral notes. — 3 years ago
Andrew Cullimore
Medium yellow with a touch of yellow gold, wide watery rim . Beeswax, cut grass, peaches and cream, lemon rind , grapefruit and a touch of toastiness. On the palete quite intense with that grassy note, peach , confit lemon, good acidity and good length. Quite round but the richness is counted by the acidic backbone. Fresh and vibrant with balanced alcohol . This is drinking well now , but will continue at this level for the next 10 years or so. — 2 months ago