Grange Rouge

Penfolds

Grange South Australia Shiraz 1981

I have dreamed of the 1981 Grange for many, many years. Why? Well, it’s quite simple: I’m an ‘81 baby and that year doesn’t have the strongest reputation for producing great wines. Spain and Italy faired better and of course, there were always exceptions. However, most have long been drank or forgotten as it was a tough year in many of the classic wine growing regions. All of that being said, Australia didn’t suffer the same conditions and Penfold’s managed to make a very good expression of Grange in 1981…if only one could find it and then of course, afford it. But, sometimes you just have to put it out into the universe and she answers. Tonight, a dear brother in wine who also happens to share 1981 as a birth year, provided this bottle from his cellar to share. And while my 45th remains a couple months off, we were celebrating life and friendship tonight!

Opened prior to dinner and enjoyed over the course of a few hours. The 1981 pours a deep purple color moving towards a garnet rim and a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe and desiccated tart black, red and blue fruits and rotundone: blackberries, raspberries, plum, tobacco, purple flowers, black olive, cocoa, coffee, eucalyptus, leather, toasted coconut, earth and baking spices. On the palate the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is looooong. What a stellar showing and this bottle certainly lived up to hype. Drink now through 2041+.
— a month ago

Joel, Tom and 10 others liked this

Château La Grange

Saint Julien Red Bordeaux Blend 2000

Phenomenal with our lamb. So smooth and silky. — 3 months ago

Emmett BroxsonBrian Broxson
with Emmett and Brian
Brian, Scott@Mister and 1 other liked this

Penfolds

Grange Hermitage Bin 95 Shiraz Cabernet Sauvignon 1990

Another bottle off my bucket list.
First time tasting a Grange so nothing to compare it to, no idea how it compares to another vintage but it was definitely unique. I can’t think of anything I could compare it to. I didn’t want to lose the flavors by having food with it, just enjoyed through out the day and seeing how it developed. My rating might be high since I’m a rookie Granger. Latest review from Decanter

99
Decanter
Review Date: 02/2025
Read All Reviews
Mint, cream and distant woodsmoke on a cold day combine on this supremely fragrant, intense and pure nose. Ripe, dark fruit has flushed completely with that cool sense of mint and the creaminess of American oak, just as the tannins have fused completely, presenting a serene, elegant flow that creates a gorgeous aromatic unity. This comes with magnetic, gravitational pull that draws you in; close your eyes and you are in Australia. A wine of immense finesse and elegance, of immense youthfulness and expression at 35 years of age. Wow! (AK)

@Bob McDonald @Somm David T @Ron R
— 5 months ago

Somm, Daniel and 21 others liked this
Pooneet K

Pooneet K

*sorry phone added a random comment. Very much yes.
Paul T, Missing My Beautiful Wife 24/7

Paul T, Missing My Beautiful Wife 24/7

@Tegan Marriott I froze a smidge and sent it out in dry ice. It’s on the way.
Tegan Marriott

Tegan Marriott

Sweet deal!! 😄 That is a very honest business K&L and their refunding policies. Considering going through them when buying online

Domaine Giacometti

Cru des Agriates Patrimonio Rouge Nielluccio Grenache 2020

Crushable #corsicanwine #patrimonio #nielluccio dominant #grenache blend. Medium ruby color, opens up in the glass to a blend of red fruit and earthy, almost charcuterie nose. Mouthwatering acidity on the palate, red fruit and meaty character continues, firm tannins on a longish finish. This would be great with a charcuterie board. — a month ago

Château la Grange Clinet

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5’00 steak house. Classic Bordeaux in the best way — 3 months ago

Penfolds

Bin 389 South Australia Cabernet Shiraz 2019

Referred to as the “Baby Grange,” blend of 53/47 Cab Sauv & Shiraz, aged for 12 months in American oak, partly in previous-vintage Grange casks. Dark Ruby with aromas of fresh black fruits, complex with sweet spice. On the palate flavors of juicy black cherry and blackberry flavors with notes of cacao, oak and toasty spices, from cooler vintage. Well balanced with acidity, full ripe tannins, long ending with smoky spice, fruit well integrated with oak, drink over next 10 years+, will only get better. Nice! — 4 months ago

Ira, Daniel and 3 others liked this

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Deep ruby red. Raspberry blueberry and Plum. Fruitiness M+ Sweetness M+ Acidity M Gentle Tannin M Bitterness M Body M Finish M % Elegant and juicy. Domaine Gros Frère et Sœur Bourgogne Hautes Cotes de Nuits Pinot Noir 22 @, Vin, 260330 — 2 months ago

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Côtes de Provence "Cru Classe" Rouge Tibouren 2019

this is a very nice wine but clearly meant to be a food wine vs a standalone. a lot of black olive character on the palate, very peppery, quite savory, not a fruit forward wine at all. paired with A Knight Of The Seven Kingdoms , Season 1 — 3 months ago

Pooneet, Ira and 2 others liked this

Christian Venier

Les Hauts de Madon Cheverny Rouge Pinot Noir Gamay 2023

Red fruit, violets, green apple, lithe and crisp. — 3 months ago