Good one #earthy and fruity, 22month anniversary — 3 years ago
Super glu, glu w homegrown broccoli rabe and ground pork pasta. Vibrant purple and conjours a bit of the juicy, fresh, snappy character of a good Dolcetto or Valpolicella. — 5 years ago
Very good. Bought through JAL, I think. — 6 years ago
Really good zin. Some of the best of Bedrock — 7 years ago
This ain’t half bad. Maybe I just like to lavish out reasonable marks, but it’s a crowd-pleaser. Lemon rind, roasted almonds and roasted nuts on the nose lead to a weighty, sweet mid palate. Lacking acidity along with a relatively short, exotic finish, I’m willing to overlook its fault lines, cos overall it’s good. — 4 years ago
Not as good as the 85 I had 18 months ago but still an old fav. — 5 years ago
Nice tannins, great fruit flavor and spice! Needs some time to open up but very good. — 7 years ago
Real good. It would be be be tasty wif some cheez — 7 years ago

Spicy redfruits, good depth and balance, works really well with pizza, medium-long finish, just slightly lighter than the outstanding 2023 Old Vine. — 8 months ago
Blend 52% Petit Verdot, 26% Malbec & 22% Cab Sauv, deep Ruby with aromas of red and black fruits with notes of black pepper. On the palate flavors of blackberry, black cherry and ripe plum with cacao, leather and pepper. Fine tannins, medium+ finish ending with cedar, vanilla and black fruits. Good value. — 5 years ago
This is a tasty Napa Cabernet. Showing black fruits, cedar, vanilla, licorice, tobacco, chocolates, mocha and coffee.
Full-bodied and smooth with soft tannins with nice length on the finish.
Good by itself or with food. Showing a nice mouthfeel with nice complexity. Spicy and tangy.
This will be beautiful in 5 years.
14.5% alcohol by volume.
91 points.
$80. — 7 years ago
"Odedi"
Inky in color with a purplish rim.
Pretty nose with lots of black fruits, chocolates and cedar notes.
Full-bodied with medium plus acidity and long legs.
Dry on the palate with black currants, plums, cooked cherries, oak, chocolates, vanilla, licorice, spices, tobacco, herbs, earth and black pepper.
Tangy finish with fine grained tannins and pomegranates.
This is a delicious Cabernet Franc from Howell Mountain in Napa Valley. Rich and extracted, elegant and fruit forward. Nicely balanced with nice complexity, and a soft mouthfeel.
Still young, and needs a few more years in the bottle to mature properly, but already very approachable. Will continue to age nicely in the next 10 years.
Wine Enthusiasts 95 points. Robert Parker 93 points.
Good by itself as a sipping wine, or with food. Will pair nicely with Lamb dishes.
100% Cabernet Franc grapes were aged in (67% new) French Oak barrels for 21 months. Unfiltered and unfined.
14.1% alcohol by volume.
92 points.
$135. — 17 days ago