Sándor Jaguar

8.9

Put a bird on it and we'll drink it! And accidentally spill a couple splashes on the couch ;) — 9 days ago

with Sydne, Adam and 22 others

Daniel DeSantis

9.0

I got red plum and light earthy, leather. Really nice. Definitely but again — 14 days ago

John Willison

9.1

Tropical fruit with some funk. — 10 months ago

Lauren Golanty

9.0

Tasty red! 80% Grenache, 20% Syrah, medium weight, medium finish, what you would want from a clean, crispy CDP — 2 years ago

Brad Jensen

9.3

Lighter medium body over pale burgundy color, with purple hues deeply embedded within. Took a while to open up, but once the nose started opening up the ripe red fruit, crunchy acidity and notes of bark, plum, leeks, and cracked pepper started to show. The palate is deep and old world, with hints of earth, smoke, even some BBQ sauce. Main palate is cranberry, tart cherry, and dark plum, with a LOT of energy and life, with some bramble, and really, this could age for another 40 years or more easy. — 9 days ago

Rob Brobst III

9.3

@Paul T HB This one is a rockstar! PNP — 3 months ago

Pinotman /// Andreas

9.3

No formal notes. First 2010 of my Burgs which was actually very good. Sadly this producer is not making wines any more. — 2 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Very nice. Not too ripe. Can tell there’s cinsault in there. — 20 days ago

Sándor Jaguar

8.9

Honestly this is a great wine. Easy drinking light etc. sad about Packers though :( — a month ago

with Kris, Sydne and 22 others

Debra Shinn

9.3

Perfect on a warm Sedona afternoon! — 2 years ago