Unique wine. Chardonnay nutty creamy with an initial tang smooth palate and long lingering finish. Excellent with chiles en nogada. — 4 months ago
Very good — 6 months ago
Somewhere between Chablis and Montrachet. Enough oak and goes well with shellfish and fish. Quite oruginal. — a month ago
very good wine. Grape is called Pedro Ximenez but tastes like very good chardonnay — 4 months ago
tim had this 6 months ago
Surprisingly ok for a 13 year Beaujolais. First nose a bit aged but then smooth and tasty Gamay. More than drinkable. Right for chicken tacos. — 8 months ago
Very light. Predominantly redcurrant, young, probably works with any meat. — a month ago
Pretty good for a 9 year New World wine. Has aged well — 4 months ago
2008. Still good in 2024. Excellent with field mushrooms- clavitos in Spish and Steinpilz in German. Hopefully will last even longer! — 5 months ago
tim heyman
Smoothbeginning middle and end. Outstanding — 15 days ago