I love very sweet wine. This is my favorite. — 5 months ago
Cab 61%, merlot 28%and Syrah 11%. — 3 years ago
Deep purple-ruby color.
Aromas of black berey fruit.
Dry. Flavors of blackberry, peppercorn, tar, black plum, espresso. Medium-rich, smooth tannins. Dark flavours.
Intensity: 3/5
Complexity: 3/5
Balance: 4/5
Finish: 5/5 — 14 days ago
Pale golden color, complex aging, 34% new French oak-15 months, 30% stainless-4 months; 18% in Foudre for 9 months; rest concrete egg for 14 months. Aromas of stone fruits, oak, nuts, floral and spice. On the palate flavors of peach and pear with honeysuckle, integrated toasty oak and nice citrus tang. Long finish, ending with a wet stone mineral character. Outstanding! Will age well! — 5 months ago
Golden with sweet notes of brooches and toast. On the bud, it’s creamy with a slight tartness. — 7 months ago
Clean and slightly crisp, fresh golden apple and pear. Delicious! — 5 months ago
Golden , orange tinged centre , lemon yellow rim . Very aromatic, clementines, orange rind , saffron , creme brûlée , caramel. On the palate rich and intense but with very good balance from fresh acidity . Orange syrup , saffron creme brûlée with a slight burnt caramel touch on the finish . Long and powerful , this is ready but will carry on at this level for another 10-20 years — 6 months ago
Raul Puga
Delicious and still young. Cheers!! — 13 days ago