Louis Martin

9.4

Wow! Notes of mushroom and chestnut, rich and oaky, medium body, paired surprisingly well with a lobster ceviche. — 19 days ago

Blake Anderson

8.9

Citrusy, mango. Nice minerality. Would buy again. — 3 months ago

Jose Lorenzo

9.0

At Mar y Rosa. Chef Jose Mendin’s new venture in old San Juan. Solid Godello. Great with all seafood dishes. — 5 months ago

Colin Cahoon

9.2

Green apple, lime, lemon, thyme, white pepper, grass, quince, and new oak. High acid, medium alcohol, medium bodied, and long finish with nice salinity and minerality. — 6 months ago

Taylor Rudell

10

barns recomendation!!!! — 23 days ago

with Teresa

Sébastien F

8.9

Godello fringant et salivant avec final sur jolis amers — 4 months ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of an hour. Although this is Godello from Bierzo, this was meant to be a fun counter example to Sketch which is arguably a bit unique when it comes to Raul Pérez’s typical style. The 2020 “La Claudina” pours a deeper straw color with notes of lemons, grapefruit, Brazil nuts, hazel nuts (yeah, it’s definitely more in the oxidative style) and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long and saline with a slightly sherried, creamy texture. Charming stuff and definitely something I would like to track over time. Enjoy now through 2035. — 6 months ago

Remco

9.0

Heerlijke Godello — 24 days ago

Alvaro Bustillos

9.6

Cena eco jagi — 5 months ago

M_C_B

9.1

Crispy and citric — 6 months ago

with LaPie