Linyu Wen

10

I am surprised this wine tastes so good with inexpensive price. — 10 days ago

Sean Lyons

9.2

A really fantastic summer scotch with notes flowers, grass, yeast, and freshly picked grains. It really jumps out of the glass with a freshness and vibrancy you’d expect more from a champagne or beer. Not super deep or rich, but that’s what makes it refreshing. Good deal too. — 6 months ago

Mark S.

8.9

Good wine. Black currant, berry, cherry. Leather. Vanilla. Slight herb, so not CS. Delicato family gnary head zinfandel lodi 21 @2310,AD, 240714 — 5 months ago

Roman Ochocki

8.9

Better than 2020. Very fruity: a cherry, raspberry. Rather light & smooth. — 22 days ago

Conrad Green

9.4

Fresh and meaty. Intense savory bright fruit. Floral notes and sappy gnarly fruit. Some inky tangy notes. From mag- still very vigorous. Very good. — 2 months ago

with Alec, Chris and 1 other

Daniel M

9.1

After Thorne shotfire barossa shiraz which was round, very oaky and lacking a bit of acid, I wanted another expression of the same varietal from the same region, but with more zing to it.
Boy this one is zingy!
The nose is showing blackberry, black pepper, a tiny soy sauce note along with an eucalyptus thing. This is very inviting and quite complex! The palate shows a massive acid drive, extremely powerful, but not overpowering at all. A big and bright blackberry note shines through and through, some width, some matter on the sides, a silky mouthfeel that turns into a great tannic wall in the rear with a strong grip and a drying effect that continues till the very end. The finish is all about blackberry and a reminiscence of that eucalyptus /mentholy note that could be felt on the nose. The finish is long and the after taste of blackberry keeps on for almost a minute. Great take on Australian Shiraz, without the artificial, sometimes overwhelming oak treatment. I like it very much. Two hands deserve a high five! — 5 months ago

Matthew Sparling

9.2

Excellent wine for the price. Almost has a sutle Merlot taste but without the oaky finish. — a month ago

Conrad Green

9.7

From mag. Meaty with dark gnarly fruit. Very pure and intense. Lovely savory midpalate. Amusing and long. — 2 months ago

Roman Ochocki

9.0

Very strong vanilla, then caramel and fruity sweetness. — 4 months ago

Andrew Cullimore

9.1

Yellow gold with copper hue, quite thin pale rim . Caramelised pineapple, saffron , vanilla , creme brûlée , quite rich and decadent. On the palate again quite rich , barley sugar , creme brûlée and saffron, just enough acidity to balance and a little alcoholic warmth . On the medium length finish , lemon rind and a touch of caramel . This is probably at peak now , just misses a little vibrancy , freshness, however successful for the vintage . Drink now and over the next 10- 15 years — 6 months ago