Rich mineral, sharp taste. Good with fish — a year ago
bought in Yoichi, Hokkaido. 2022 vintage. Rich complex acid, sense of lemon, peach, and a hint of pepper or sansho spice. — a month ago
Still young but has rich aroma of berry and spice, with mild tannin on palate. — 5 months ago
This is No 9 bought around 10years ago and the bottle says best before June 2021..
I tasted a bit just after buying it and it tasted too sour for me. So I decided to recap and wait till it be matured well. .. and I forgot this one years.. today I reopen it. Not feeling the too strong taste I sensed last time. A little bubbling like traditional ale but strong enough to enjoy with Japanese pickled things such as kirikomi, Hokkaido-style fermented salty mackerel and Itsumi, salted sea-urchine — 8 months ago
Flagship of Izutsu vineyard, Shiojiri, Nagano, Japan. Dried fruits, light but remarkable tannin. — a year ago
Naoki Kondo
2016 vintage matured in cognac cask. Strong Ale beer with sweet &spicy note! I bought this in Tokyo and have kept at home over 5 year! Good.
— a month ago