Jessica Schumacher

9.0

Great biodynamic bubbles. Dry minerals, no fruit. It’s no Raventos, but this is a bit more affordable and awesome. Enjoyed on Thanksgiving, bought at BP. — 9 days ago

Chris Reichardt

9.3

Wonderful to say the least — 2 months ago

Corbett Foster

9.0

In Barcelona! — 3 months ago

Carter White

9.3

Juicy and chewy red fruit, black pepper compliments, delish! — 5 months ago

Jess

9.4

Medium-deep ruby color.
Aromas of red/black fruit, thyme, cured meat.
Dry. Flavors of stewed black cherry, cassis, vanilla, licorice, violet, thyme, black pepper. Rich, chewy tannins. Phenomenal!

Intensity: 5/5
Complexity: 4/5
Balance: 5/5
Finish: 5/5 — 2 months ago

Stan Nguyen

9.2

Tart and high va. Leather and tobacco notes. — 2 months ago

Marianna Reilly

9.3

Smoldering and different. Some tar or asphalt and hint of smoke on the nose. Nice balance and plummy. — 3 months ago

Will Stanley

9.3

I’ve had three bottles of this in the cellar for the last few years and, for no particular reason, haven’t touched them. Tonight I thought I’d pull the cork on one to enjoy with Manchego and Serrano ham, as an appetiser ahead of some Spanish cuisine at home tonight. I can’t recall where I bought these, but they weren’t expensive - and this wine certainly overdelivers for the price. It has a classical, fresh bouquet of blanched almonds, nectarines, and clementines. The palate is medium bodied, juicy, saline and fresher still, with a hint of orange bitters on the finish. Enjoyable stuff! — 2 months ago

Phil Kessling

9.0

Darker, heavier red from Priorat. New oak, black fruit, red fruit. In a really good place with 13 years aging. — 3 months ago

Cathy Corison

Owner/Winemaker Corison Winery

9.6

Wow. Gorgeous. Rustic Perfume. — 5 months ago