A little fruity but goes down great — 10 years ago
Intoxicating aromatics of black licorice, blackberry, and dark plums lead into a well integrated palate showing off French oak influence. Allspice, cloves, ginger fuse perfectly with solid acidity and a velvety finish. — 10 years ago
At the apex of Frappato mono-varietal wines for me, this 2013 shows blueberry, strawberry, spice and earth that fuse together in an elegant but persistent flavor spectrum. You have to pay attention, and when you do you are rewarded and reminded of Burgundy. Perfect acidity and a fine tannic structure. Good now, this will benefit with 2-4 years of further aging. #sicily #occhipinti #frappato #thatcolortho — 11 years ago
The Long Fuse
Deep ruby color.
Aromas of black cherry, dried tomato, earth.
Dry. Flavors of dried tomato, peppercorn, earthy minerality, cherry underneath. Medium-rich, chewy tannins.
Intensity: 4/5
Complexity: 3/5
Balance: 5/5
Finish: 5/5 — 2 years ago
Juicy and fresh with nice earthy tones! Great with caesar mushrooms as the earthy notes fuse mid pallet and leave behind a fennel like phenolic that is absolutely fantastic! — 8 years ago
Born in the Nievre, where Burgundy meets the Loire Valley, Didier was the fourth generation in a family of winegrowers. Pale straw with white stone fruit aromas and floral notes. On the palate ripe peach and pear flavors fuse with chalky wet stone and citrus zest, energetic acidity. Long finish ending with mineral tones and underlying creaminess. Tasting Sample. — 10 years ago
Vanilla panacotta, molten chocolate, coconut and brownie nose. Big depth of flavor, with the pepper bringing heat from the get-go! Rich, mocha espresso and vanilla throughout, and just enough fire to light the fuse! — 10 years ago
Cantaloupe rind, grape-y feet, lemon seed, darjeeling tea with lemon zest, sugar sculpture, wheat biscuit nose over cork oak. Hazelnut, oak, brimming with acanthus and a tight spiral of cinnamon oil and cherry cough drop. Loosens to reveal fig, orange bitters, peppercorn, brushy evergreen shrubs, campfire wood smoldering hot to smoky resins, juniper, smoke-point olive oil, and singed paper. Remember this having a sweetness at bottle's dawn, but alas, dear chaps, we have reached the end, and she is smoldering like a pyrotechnic fuse. August and stolid, amplified, and robust for a highland lady! Give her a dance, but it is she who shall do the spinning! — 10 years ago
My second french bottle of the weekend in support of Charlie. Each glass just gets better with this elegant Pinot. A very full and well rounded Pinot out of the Kardasian mold. Different fruits layered tightly together where none jump out but rather blend harmoniously with a bit of spice box Jerry lighting the fuse. That is how I can best describe this offering, an elegant harmony. Vive Charlie! — 11 years ago
Citrus and fading oak on the nose. In the mouth it reminded me of sushi as this bottle was all about texture. Sat in your mouth but then started to build like a firecracker with a long fuse. Slowly citrus flavors and nut flavors are joined by apple skins and sets up camp on your tongue. Squats there but never explodes . — 8 years ago
Acidic red fruit layers throughout. — 10 years ago
Boozy cherry languedoc, good acidity. Well done wine of momentary destination — 12 years ago
Mackenzie Svee
Luminous, golden hue. The nose shows freshness and fruit with notes of lemon meringue pie followed by yellow fruit such as Mirabelle plums. Then, as the Champagne warms up, aromas of plums with slightly honeyed and toasted notes start to come through. The Champagne confirms its richness and volume. The Pinot Noir endows it with structure and depth. Hawthorn and white flower aromas fuse naturally together in a fine acidity sustained by citrus fruit. — 2 years ago