Theodore Krijnse Locker

9.6

Dark in color. Super fruity on the nose. Blackberry and plumb notes. Peppery, leathery, earthy finish. — 9 days ago

Scott Soren

9.8

This was an absolute treat. At 16 years old, completely vibrant and youthful. Smooth tannins and an abundance of red fruit lead to an amazing experience. — 10 days ago

Tom Garland

9.3

+2 hour decant(decent chunky/fine sediment). A remarkable dark magenta with some bricking. Nose: Captivating savory notes of dark fruit, herbaceous, funky earth, worn leather, pencil shavings, cedar, smoked meat, maybe a touch of bandaid(brett). Taste: A savory wine with class and elegance... dark currants, tobacco, graphite, saline, cedar, and a spiced earthy minerally medium plus finish. YUM! — 4 days ago

with Brenda

Jim Robinspn

9.0

Very complex lots of flavors on the tounge — a month ago

Rob DeShane

9.3

2005: this wine is still a baby with bright red fruit predominating the nose! Really silky and fine. — 11 days ago

Lynn Poole

9.9

WOW!28 years and still rocking it. Delicious fruit. Smooth and balanced. Worth the wait. — 18 days ago

Jay Kline

9.0

This was a well-stored example and the cork was in pretty great shape; extracted with the aid of a Durand. Opened about an hour before service and poured into a decanter. Enjoyed over the course of a couple hours. The 1981 pours a garnet color with a slight orange-ish rim; medium viscosity with moderate staining of the tears and some sediment. On the nose, the wine is vinous with mostly desiccated notes of dark and red fruit: red currants, confected cherry, organic earth, mushroom, leather, eucalyptus, baking spice. Umami AF. On the palate, the wine is dry with medium tannin and medium acid. While showing its age, this is very much alive. The entire bottle was enjoyed by all. Drink now. — 6 days ago

Gladys Xiques

9.2

Exceptional. Salty and dried red fruit. — 5 days ago

Doug Powers

9.3

Red raspberry and spicy, very youthful, fruit, outstanding acidity, whereas the 2020 from earlier seems ready, this wine needs 3-5 years to peak, long, lingering finish, outstanding Zin!! I can only imagine how fantastic the single vineyard 2023 Bedrock Zins will be in 5-7 years! — 2 months ago

with Jim

Conrad Green

9.5

Dark and briny. Gnarly fruit with dried herbs and intense meaty fruit. Mineral and deep. Rich and long. Great — a month ago

with BOT, Matt and 1 other