
Fruity but balanced with acidity at the end. I liked this $20 at BCLS but on sale for $15 in December 2025. — 9 months ago
My go-to summer white — 4 years ago
Just as delicious as I remember it. Can distinctly taste the black cherry. It is delightful to taste the actual description of the wine. Definitely on the sweeter side. — 6 years ago
Made a good quarantine Taco Bell pairing!! — 6 years ago
Well integrated Cabernet Franc. Dark plum and blackberry fruit flavors. Big hints of green pepper with notes of earth and slate. A bit of a medicinal flavor on the finish. Low acid and can be served chilled. One of their last Long Island vintages. — 7 years ago
Solid, reliable, and delicious. — a month ago
2023. Weird weather night (tornadoes and hail south of us, winter storms north), so we decided to stay in and just see what we had available. Ended up with a couple nice cheese and meat plates. This Pet Nat had been in the beer fridge since the holidays, and its waiting time was over. Aggressive and persistent bubbles that worked so well with the rich cheese and salty meats and olives. Not too complex, just refreshing. — 6 months ago
Drinking last third of bottle opened 4 days ago. Slightly brick red but crystal clear. Tar and@leather@on the nose Bright cherry raspberry. Deliciously long finish. Drink now@or hold a couple more years. — 4 years ago
Really lovely. Fallon visit sumer 2020. — 6 years ago
Lives up to its name. Maraschino cherries on the nose. Bright, soft, mild acidity, great with a chill on it - would be perfect on a warm spring afternoon. — 7 years ago
Where the name doesn’t apply this wine soars! Jazz, artisanal chocolate (Fijian ginger and kerikeri mandarin if you must know), and some friends wearing fantastic Pyjamas.... this wine fits right in. — 8 years ago
Excellent wine
Comes out with a lot of spice and depth out of the bottle and a bit tannic.
With some air time - we just did glass and open bottle - it mellowed and was excellent paired with steak and potatoes. — 5 months ago
Ripe black fruit aromas, a definite texture with the medium body, tart fruit and light acidity with some soft lingering spices. Deliciously drinkable. Happy Valentine's Day 💗 — 5 years ago
Brian Hearty
2023. This vintage has a touch more savory, mineral funk than the last two and I like it paired with garden tomato caprese crostini. (Even better after a night in the fridge as the funk mellowed a little bit and some orchard fruit flavors emerged. Paired great with miso-marinated sesame-crusted seared tuna filets.) — 14 days ago