Konrad Ziegler

8.9

At Suds & Bottles (née Fermented) in Canton — 19 days ago

Ray Vanderhoff

9.3

Powerful yet elegant Aussie Shiraz. Dark ruby color. Aromas of raspberry, eucalyptus and cocoa. Palate is rich with plum and raspberry fruit along with notes of root beer, baking spices, black licorice and Earl Grey tea. Hint of vanilla on the long and lingering finish. The tannins are concentrated but well integrated. Plush, rich and intense but beautifully balanced. Aging nicely. — 4 months ago

Dean

8.9

Light, pleasant, paired nicely with seasoned shrimp and roasted. potatoes — 3 years ago

Erik Gómez Jr.

9.0

Light mouth feel, slightly bitter, peachy, smells slightly like almonds and blackberry — a month ago

Ron Siegel

9.2

This has developed nicely since 1st purchased on release showing cherry, berry fruit, earth, mineral & spice with many years ahead — 5 months ago

Kurt Schuster

9.0

Do you know I keep trying it and I’m just not a fan of Gewurztraminer. There’s too much of a perfume flavor to it but it’s sort of reminds me of like chewing those fake fruit gummy‘s. This is delicious, it just sort of gets overwhelming after a while. — 2 years ago

Ron Siegel

9.3

Youthful that with air gained weight showing dark fruit, nice spice, mineral & floral notes — 4 months ago

Joe Weinberger

9.3

This is drinking really well in its youth. Lots of power and depth, but approachable now. — 7 months ago

Carter White

9.7

Baked peach and apple, flint, and smoke. Vibrant with great depth, concentration, and power. A touch of sweetness to mellow out the ripping acidity, perfectly balanced! — 9 months ago

Jay Kline

9.2

It’s been about 6 months since I last checked in on the 2016 vintage of Terre Nere’s Rosso di Montalcino. I was very impressed with the wine on release and I’m falling for how this wine is developing! Popped and poured; consumed during the duration of our Tuscan-inspired dinner. In the glass, a bright ruby with medium viscosity. Medium+ intensity. On the nose, waxy bing cherry fruit, flower shop, medium-aged Manchego cheese, bergamot, and dusty attic. I could smell this wine for hours and be satisfied! On the palate, a mix of red and dark cherry fruit, Earl Grey tea, tomato, orange citrus rind, and dusty earth. The freshness of this wine is simply awesome. Loads of structure for an RdM (some Brunellos may be jealous)…but it could also just be 2016 being 2016. The finish is long and as it lingers, comes across slightly saline. A fabulous wine with a long and exciting future. — 3 years ago