Dave

9.4

Wow, this is spectacular! Plenty of life ahead of it, too. The wine is a very pale brick color. It is fresh and vibrant, but beautifully complex. Red sour cherries, juicy and acidic, leather, mint, a little dust on the rose petals. Medium plus on the tannins. I would love to have this with a lot more age. Should be a great wine for a charcuterie spread, and at $19 I feel like a highway robber.
Listening to Benjamin Gibbard and Jay Farrar — 19 days ago

Jeroen Koenen

9.2

Quite nutty — a month ago

Henry Fuseler

9.0

11/2025. Full of flavor with a nice finish. Sits well on the palate. Enjoyed with Duck Confit Carbonara at Divino Rosso. — 2 months ago

Tegan Marriott

9.1

A Barolo for the yearners. Myself I had high expectations for this drop. Here's a small descriptor- the flavors are commending & perfectly respectable ,alas slightly cloying. — 7 days ago

Ericsson

9.0

WEST3 London. Very good wine. — a month ago

Roman Ochocki

9.3

Wow. What a deep & bold chianti classico. Very rewarding with long finish. — a month ago

Ray Vanderhoff

9.3

Bright ruby color with garnet highlights. Aromas of ripe red and black fruit, Asian spices, wet soil, garrigue and wood ash. Flavors of cranberry, red cherries, red plums, tobacco, Earl Grey tea, dark chocolate, grilled herbs and baking spices. Long and lingering finish. Dusty tannins, firm structure and bright acidity. Lovely concentration and mouth coating texture. Bring on the grilled meat. Great choice, Keith S! — 8 days ago

Ericsson

9.3

WSET3 London. Outstanding wine. — a month ago

Joe DAscoli

9.6

Acker birthday auction. An experience. Super concentrated. — a month ago

Joe DAscoli

9.3

Very light and elegant. Paired well with porchetta spiced pork chops — a month ago