Great blend with literally the kitchen sink of varietals (10!). Haven’t had their more pricy cuvées but if this is any indication, they knock it out of the park! Side note, gorgeous tasting room. @Ryan Colthorp came visit for a wine trip! — 5 months ago
Very good. A blackberry, plum and trinity: an oak, a vanilla and tobacco. — 9 months ago
Very easy, drinking nice fruit, wine spectator number 1.  — 2 months ago
N: white flowers. Hint gooseberry. Very elegant. So floral. Very distinctive
P: very interesting. Balanced. Juicy. Long. Amazing acidic balance.
*
Garber 25 16 btg. — 3 months ago
Light garnet color. Very interesting nose and palate of red fruits, rose petals, dried herbs, black tea, bergamot and sweet baking spices. Hint of eucalyptus on the long, complex and earthy finish. Smooth tannins. Lively, bright and very well balanced. Nice concentration for a light bodied wine. Excellent! — 2 years ago
Deep rich, cherries, some underlying pepper. Dry, balanced tannins. A keeper, especially at this price. — 5 years ago
Monsieur Dior Beverly Hills — a month ago
Lodi Cabernet Sauvignon with bourbon notes enjoyed at The Veranda restaurant in old Ft. Myers, FL — 3 months ago
I wanted to not like this — 5 months ago
Seemed a bit tainted — 9 months ago
I remember tasting this wine around 20 years ago & I remember exactly what it tasted like. One of the best wines from Napa for the 98 vintage. Rice a Roni should give David Ramey the Jericho Canyon fruit back to make Cabernet. These Rudd & the Ramey Jerichos are top notch. I just read Pepsi now owns Rice a Roni. — 5 years ago
Joseph Barsky
2020 vintage. 4 years after Delectable review, still quite primary but dropping sediment. Enjoyable but not 97 points. — a month ago