Always so refined, with a beautiful amber color and bold nose of crunchy, ripe yellow fruit. Nose has notes of lemongrass, fennel and lemon rind, and like, moth balls, or something that reminds one of grandma’s house potpourri. Medium to full bodied, with a bold mouthfeel, notes of overripe opal apple, golden fig, latex, hints of pineapple and amber, and a loooong finish that sizzles with energy long after the sip is finished. — 2 months ago
Needs to breathe. complex. I like it. tannins, but not heavy. — 6 months ago

Medium rubi robe, nose of cherries and spices. It has good complexity and lots of fruit, but also some wood in it, being well absorbed but easy to spot. Its a very good bottle, wine used to be done with Chambolle and Vosne young vines, dont know in 2018 but its a safe bet anyway. Would be much better off with less new wood. — 5 months ago
Nose: mineral. Acid. Classic village Chablis.
Palate : some spice. Hint of fat. Mineral. Classic.
Mosaic $24 — a month ago
Rich and nicely balanced wine with great acid and minerality alongside of ripe citrus and Asian apple/pear fruit. Extremely enjoyable wine. — a month ago
Solid village Nebbiolo, better after opening up. — 5 months ago
Sergio nevarez — 7 months ago
Brad Jensen
Ripe strawberries, rhubarb, slate, and maybe a little blood orange on the nose. Color is a deep, pale red, almost showing the bricking but this isn’t nearly old enough for that. Hues of violet to the edges with a medium body, though thinner than i expected. Smooth, less juicy and more dry, with notes of raspberry, menthol, a bit of iron and herb, but with some dusty tannins laid on top. — 7 days ago