Matthew Cohen

9.3

Nose: a non horrible hint of Brett. Cherries. Cherry flowers. Brett goes away after a bit.

Palate: lovely sweet cherry fruit.

Well made. — 4 days ago

Alvaro Bustillos

9.2

Tad kiko us open — 4 months ago

Byron Hewett

9.1

Too young, but still delicious. Blue and black fruits, nice tannic structure. Will improve over the next 5+ years. Enjoyed at Mooo in Boston. — 5 months ago

Sébastien F

9.2

Citron, beurre, nez acidulé la bouche est fraîche traçante, final salivante avec finale mentholée herbacée discrète. — a month ago

Manjiry Tamhane

9.0

Still full of amazing fruit flavours, strawberries, cherries, spice notes — 4 months ago

Ian Hamel

9.1

2024 spring / summer. I though this was more fleshed out and satisfying versus other recent encounters - very nice — 5 months ago

Byron Hewett

9.4

This showed beautifully. No hints of green here. — 7 months ago

Alexander Bastian Nielsen

9.4

Way too young but it will develop into something quite remarkable! Bit darker than your average red Burgundy, wild strawberries, cherry, black raspberries, black tea, liquorice and spices. Highly concentrated and delicious. — 3 months ago

Roberto Carli

9.4

All about texture. Viscous and luscious, very shy in the nose but pristine in the harmony between tight yet ripe herbal character, minerality and nutty bitterness. Long finish. Needs time to develop intensity — 5 months ago

Thien Bui

9.1

Young but very well made — 6 months ago