This wine has a medium lemon hue with refreshing and zesty notes of lemon peel, grapefruit pith, and kumquat, alongside juicy peach, nectarine, yellow apple, chamomile, white blossom, chervil, saline, and wet stone characteristics.
It carries a relative richness lending balance to the fresh primary and mineral notes with a fuller mouthfeel.
This wine is made exclusively from the Godello variety hailing from northwest Spain’s Bierzo appellation in the Castilla Y Leon region.
It was produced by Raul Perez, an acclaimed, small-batch winemaker whose practices have built a beautiful platform upon which the fruit and terroir may express themselves to the fullest and purest extent.
A delightful pairing with pan-seared halibut with roasted broccolini. Cheers!
Bodegas Raul Perez Ultreia La Claudina Godello 2019. ABV 13.5%. — 2 years ago
Deep green gold with bright silver highlights. Shy but inviting nose of yellow apple, echoed on the full-bodied palate with added dry clover honey and a anise-tinged cement. Medium acidity. Moderate length finish. Classic, full-bodied Alsatian. Dry but still flavorful. A complement to pretty much any white wine fare, but pork tenderloin just sings! Drink now through 2029. — 3 years ago
This is wine you love from nose to last taste. Strawberry with cherry. So lovely and the price is surprising for such a great wine. — 2 years ago
Very rare red. Dark rich and supple, not overpowering. Black fruits. Some nice acidity. — 2 years ago
Turned into a beauty. Fully developed soft and mellowed out. Still nice fruit. Hint band aid, chocolate, bark. Dark ripe cherries. Hint blackberry and lime. Plenty of acidity. Could go 5 more years or so. At some point i have to take a look at the “Wanne” aka Bathtub vineyard. — 6 months ago
Juicy fizzy goodness — 2 years ago
Amazing Riesling from Alsace — 2 years ago
Perfect for a Friday night after a looong week. Duck, string beans and Leon Russell — 3 years ago
Celeste Popitz
chill it, juicy, tasty — 2 days ago