Ron Siegel

9.3

This was open & drinking beautifully with notes of meat, iron, dark fruits, sweet, savory spice, mineral, violet & tobacco notes. — 6 days ago

Mark Mannebach

9.3

Bright cherry and blueberry up front. Long smooth finish with a little spice — 8 days ago

Conrad Green

9.2

Inky and deep. Dark plum. Gnarly stuff underneath. Muscular for a shamble. Needs time? — 24 days ago

with Paul and Ara

Eric Vishria

9.5

Have had good and ok bottles of this but this one crushed. I opened it an hour before we drank it and just let it sit in the bottle - would like to believe it helped. — 12 hours ago

Conrad Green

9.4

Pure and dense. Lean and focused. Black pepper, garrigue, gnarly fruit. Hints of iodine and tang. Still young — 23 days ago

with Matt

Amy

9.0

had at bistro du midi, $26/glass- loooved!!! — 23 days ago

Jan A

9.5

Needs a lot more time! — 7 days ago

Dave Keatley

9.0

Opened this a few years too early. Dark and brooding. Olives, violet, blackberry. Wild and savory. Would love to try this again in a few years! — a month ago

Mark S.

9.1

Deep cherry red. Cassis, blue and black berry. Oak and subtle vanilla. Good concentration. Sweetness M Acidity M Tannin M+ Smooth Silky Joseph Phelps Vineyards Estate Grown Napa Valley Cabernet Sauvignon 19 @3400, xiaduo - Laz, 251016 — 24 days ago

GaryWEdwards

9.4

Patience rewarded in a full body bundle ready to enjoy for a couple of decades. Though a bit of Burgundy novice, my Faiveley wines seem to require a bit more patience than others but worth the wait. — 3 months ago