Brada

9.2

Very smooth with great fruity taste. — 2 months ago

Peter van den Besselaar

9.0

Vintage 2021 | Biodynamic Chenin Blanc with fine acidity. Paired with salmon and potatoe salad. At Jus en Pepper in Utrecht. — 5 months ago

Michael Poser

9.3

Would buy again — 7 months ago

with Christine

David Carter

9.0

Yum. Sherri picked. With A & J. W liked. Tannins not too strong. — 2 months ago

Byron Hewett

9.2

Fully mature. Somewhat light in color. Elegant and refined. — 6 months ago

Andy Stabile

9.3

So nice. Soft. I hear not making any more. — 7 months ago

Deborah M

9.2

Friday part 2: Remy Massin is a family-run producer that can trace its roots on the sunny hillsides of Ville sur Acre, all the way back to 1865. Located in the heart of the Cote de Bar region, this is the southernmost edge of Champagne. Their vineyards are predominantly planted to pinot noir, with about 20% dedicated to chardonnay and a scant 5% set aside for the pinot blanc used to make this cuvee.

The 2017 Remy Massin is the only 100% pinot blanc offering to make the Special Club cut. This was a really aromatic champagne. Pinot Blanc definitely gave it a unique twist. Delicious.

Will say it again, I have yet to meet a Special Club that I didn’t love. — 2 years ago

Neal Ferry

9.1

Apricots she says… sweet and acidic — 5 months ago

with TwiLea

Andrew Liguori

8.9

Unfurls on the second day. Rich and dense blackberry and mulberry. Inky iodine, ofal and slight gaminess. Long finish — 6 months ago

Kyle Miller

9.0

Dense ripe plum, raw liver, clay and olive wafting from the glass.. Blackberry, marjoram funkiness luscious acidity. — 10 months ago